A London dry gin from the Tappers team, with a delicious coastal style to it. Featuring an intriguing trio of sea beet, red clover flowers, and chickweed among its botanical selection, it offers up some subtle salinity within the herbaceous, peppery, oily juniper elements. Great in a G&T with some fresh thyme as garnish. Look on the bright side!
Tasting Note by The Chaps at Master of Malt
Fresh juniper and anise, with a touch of salted citrus, and vegetal brightness.