Nerabus is a hamlet by the shore on the Isle of Islay, famed for its wild heather and deer. Nerabus Islay Gin celebrates both of these; the deer you can see on the label, whereas the wild Islay heather is showcased in the gin itself. The small-batch gin is handcrafted with 100% Islay water, and the heather is infused. This gin really shines when accompanied by an aromatic tonic and wedge of lime.
Juniper forward, a London dry classic gin with earthy undertones and delicate floral notes.
An absolute sublime taste - I pair it with the Mediterranean fever tree tonic - perfect for an afternoon thirst quencher.
I tried this gin for the first time with a standard Indian tonic and I have to say, the combination wasn’t brilliant. The friend that recommended Nerabus advised the I tried it with Mediterranean tonic and wow, what a difference! The lighter tonic allows you to fully appreciate the gentle gin and makes for a lovely gin and tonic. Definitely one to try!
I’m baffled by the previous reviews. I found this gin undrinkable.
Always a fan of small-batch gin and this is no different! Offers something different and would definitely buy again.
My new favourite gin! Rarely would I think to described a gin as delicate, but somehow Nerebus has this unmistakably clean taste. Each subtle note lives in absolute harmony with one another, resulting in a bright, refreshing, unique gin. The wild heather infusion was a total suprise, and left me in no doubt of this boutique distilleries expert pallet. I have since gifted this gin many times over, in an attempt to spread the word. And have found no gathering or summery drinks is complete without it on hand. My neighbor makes a fabulous elderflower cordial we have found teams brilliantly with Nerabus, well that's my tip anyway. Yum! Cant wait to see what Islay Gin produce in the future.
