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Gin d'Azur

(70cl, 43%)

Gin d'Azur

Gin d'Azur Bottling Note

Inspired by the sunny shores of the Côte d’Azur and distilled in Cognac, Gin d'Azur makes the most of its Provençal botanicals. Each one has been harvested at its aromatic peak, and then they're all distilled separately. The botanical list includes lavender, Menton lemon peel, marjoram, mountain savory, rosemary, star anise, thyme and the all important juniper, along with a touch of Camargue salt.

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(70cl, 57%)

Tasting Note by The Chaps at Master of Malt

Distinctly herbal and bright, with thyme and marjoram standing out. Juniper is crisp and earthy, while the lemon peel brings lightness to the flavour profile.

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Gin d'Azur Reviews

Love it!

Wow wow wow! Beautiful floral fragrance and smooth taste. So good in a negroni!

19th January 2023

So good for cocktails!

Very special. Lovely taste which is authentic to the south of France.

16th January 2023


This is my favourite tasting alcohol…and I don’t really like alcohol!

10th January 2023

Tastes of Provence

Very smooth and nice botanicals. Made me think of Provence.

24th August 2022

Love it!!

Perfect for summer! Smooth, delicate. Great gin!

9th May 2022

Superb Gin

Herbal notes, crisp and delicious. Works better with lemon and even rosemary than with a lime twist.

24th March 2022

The best negroni...

I didn’t love Negronis until I had a Gin d’Azur Negroni! Wow! The soft salinity of the Sel de Camargue makes the Campari so balanced.

19th April 2021

Definitely my favourite gin. Ever!!

The most delicious of gins I’ve ever tasted. The taste and aromas of the south of France are so evident making this my favourite gin and from my most favourite part of the world. It’s so unique and a must try gin!

26th June 2020

Perfect with a slice of lemon!

Fabulous with ice and lemon... summery and fresh... my new favourite gin!

31st May 2020

The best gin ever!

The most beautiful of gins that I have ever tasted. I love the Côte d’Azur. I love gin. The 2 combined are simple adorable and just heaven.

12th May 2020

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