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Conker Spirit was founded by Rupert Holloway in the wonderful county of Dorset, home to many local beers but very little in the way of spirits. In walks Dorset Dry Gin from Dorset's first gin distillery! Conker Spirit's Dorset Dry Gin is distilled using British wheat spirit, New Forest spring water and 10 botanicals, including some rather distinctively-Dorset-inspired botanicals - Gorse Flowers, Samphire and Elderberries.
A summer meadow aroma leads among the subtle sweetness of citrus and icing sugar. Bright juniper percolates throughout.
Soft and supple, the palate begins with plenty of classic juniper elements among a berry jam sweetness and an underlay of more icing sugar. There’s a touch of spearmint here too.
There is a little damp, earthy spice and orange oil in the finish.
A wonderful take on dry gin that would shine with a helping of elderflower tonic.
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This has to be the taste of the summer... neat over plenty of ice, which is the wat I first tasted it in a hotel in the New Forest.
Totally amazing
The use of Gorse flowers in the original Conker is inspired. I've tried all their gins and my favourite is the Navy Strength. Followed by Conker Cold brew and original Conker Gin.
If you like a dry smooth gin with hints of lemon then this one is for you. No sign of floral notes which many gins have. It's perfect for a dry martini with a lemon twist.
The first stop on a month long road trip of the UK was at The Mariner's Hotel in Lyme Regis. My sister and I had the best G&T we ever tasted. Asked what gin was used and it was Conker's. We tried to have it at other towns on the trip, but were never able to find it. We both wish we had brought a bottle home. Hopefully, you will get the shipping worked out soon. Lovely, crisp, delicious gin.
