Venezuela
Canaïma
Canaïma Gin
Canaïma Gin hails from South America, more specifically from the Amazon rainforest. Just a few of the native botanicals include açaí berries, uve de palma (red fruit harvested from a palm tree), copuazu (related to the cacao tree) and merey fruit (also known as a cashew). The Amazonian botanicals are harvested in ways that limit the environmental impacts.
What's more, 10% of the profit from each bottle will go towards reforestation of the Amazon as well as preserving the culture and heritage of the indigenous people. This is a sharp and pretty fruity gin, so pair it with a mixture of tonic water and grapefruit soda, with a slice of grapefruit to garnish.
*UK (excluding Channel Islands) and retail only. Offer from 03 08 2026, while stock lasts.
Tasting Note by The Chaps at Master of Malt
Tangy fruity notes of passion fruit and grapefruit citrus, with a herbaceous backdrop, black pepper heat and an earthy, grassy undertone.




