70cl, 44%
From the Marolo range comes a fragrant, subtly floral Grappa made with pomace of Sangvoise grapes, used for Di Brunello di Montalcino in Tuscany. Enjoy from a tasting glass to get the full, aromatic… More info
50cl, 42%
Grappa made from Nebbiolo grapes from the Barbaresco Rabajá DOCG (Denominazione di Origine Controllata e Garantita). More info
50cl, 42%
Italian producers Marolo use the Arneis grape to produce this light, elegant and floral Grappa. Arneis grapes are notoriously tricky to grown, hence their name - in Piedmontese, it means 'little… More info
70cl, 35%
Marolo's Milla is made by infusing the fully ripened flowers of the camomile plant in Grappa for 11 months. Good in cocktails with a citrus edge, or can be enjoyed as a rather floral tipple when… More info
38cl, 16.5%
Marolo's Chinato is a robust herbal liqueur from the Italian producer (known for their Grappa), made to a family recipe featuring cinchona, rhubarb, gentian, coriander, cinnamon, clove and more.… More info
70cl, 50%
12 year old Grappa from the Marolo range, which was founded by Paolo Marolo in Alba, Italy. This particular Grappa is produced with Nebbiolo grapes from Barolo and left to mature for a dozen years in… More info
2 Reviews
70cl, 50%
This Grappa from Marolo was produced with Nebbiolo grapes from Barolo and aged in casks, which were previously used to age Marsala wine, for twelve years. Delicious and distinctive, this Grappa di… More info
70cl, 50%
An interestingly long-aged Grappa here from Marolo. They make this spirit using pomace from Barolo Nebbiolo grapes, and age it for 12 years (this bottling features Grappa put into the cask in 2004… More info
70cl, 50%
Yet another wonderful vintage grappa from Marolo. It was distilled in 2007 from red Nebbiolo grapes, and this expression was aged in oak barriques for 12 years. Eventually, the aromatic spirit was… More info
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