Jules Gautret

From the Jules Gautret Cognac House in Jonzac comes a VSOP expression, made with eaux-de-vie which has aged for at least 4 years before bottling. The Gautret House was established all the way back in 1847 - quite a history behind it!

A tasty tipple from the Jules Gautret Cognac House, Pineau des Charentes is made by blending grape juice with Cognac in oak barrels. It is said that this method was first discovered by mistake in the 16th Century, when a French winegrower added grape must to a barrel of Cognac by accident! A happy a

This XO Cognac from Jules Gautret is matured in oak for 10 years, to achieve a tremendous depth of woody character and fruity flavour. Founded in 1847, the Jules Gautret Cognac House certainly has some history when it comes to making good Cognac – and this XO is just the thing for an after-dinner si

Pineau des Charentes is a kind of fortified wine made with Cognac eau de vie and grape must, in this case by Jules Gautret. Serve chilled.

It's a shiny new design of the wonderful Jules Gautret VS Cognac! With a history dating back to 1847, there is plenty of tradition here and the Cognac is matured for a minimum of two years, under the watchful eye of Jules Gautret's cellar master. A fantastic entry level Cognac – good enough for sipp

Impressive stuff from French producer Jules Gautret, a rosé Pineau des Charentes produced with merlot grapes. This sweet wine is created by adding grape spirit, in this case, Cognac, to unfermented grape juice. The blend is rested for at least a year in oak barrels resulting in a rewardingly soft te