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Botter S.P.A. Wine

Botter S.P.A. is a well-known Italian winery with a family tradition in winemaking. It dates back several generations. Founded by Carlo Botter in the early 20th century, it has grown from a local business to an international wine producer.

The winery is in Veneto, a top wine-producing area in Italy. This location allows the company to source grapes from various Italian regions like Veneto, Puglia, and Sicily. This variety of grapes allows them to offer many types of wines, showing Italy's rich wine culture.

Botter S.P.A. combines traditional winemaking with modern methods. The process respects the ancient art of winemaking while using new practices for quality and efficiency. The winery has state-of-the-art facilities. This ensures all wines meet high standards of quality and authenticity.

The winery offers a wide range of wines. These include crisp whites and rich reds. Botter S.P.A. is known for its Prosecco. Made from Glera grapes with the Charmat method, the Prosecco is bubbly, fruity, and refreshing.

Besides Prosecco, the winery also makes still wines. Their reds, from grapes like Sangiovese, Merlot, and Primitivo, are known for their flavour and ageing potential. Their whites, from grapes like Pinot Grigio, Chardonnay, and Trebbiano, are crisp and aromatic. They pair well with food.

Sustainability is key at Botter S.P.A. The winery uses sustainable viticulture. They work to keep the vineyards balanced and reduce environmental impact. The winery supports wider sustainable wine production initiatives.

Botter S.P.A. values education and transparency. They offer tours, tastings, and educational programs. Visitors can learn about and appreciate Italian wines at Botter.

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