Arumdu

The folks over at Arumdu have taken aged Guyanese rum from the Diamond Distillery and crafted this Rum-Bong-Punch Liqueur using it! Look out for notes of pineapple, mango, passion fruit, and heaps of citrus. Pair it with orange juice or ginger beer if you want a fruity or spicier serve, though certa

If you like rum and sticky caramelised banana, you're in luck! This fabulously fruity rum liqueur from Arumdu takes a base of aged Guyana rum from the Diamond Distillery, and combines in with natural flavourings and essences to create this tropical delight. Try it in a low ABV Daiquri, pairing it wi

Spit-roasted pineapple is a flavour to behold, and the tangy-but-sweet fruit has been harnessed in this rum liqueur from Arumdu! With a base of aged Guyana rum from the Diamond Distillery, it's been infused with fruit and natural essences, boasting all that roasty, tropical fruity goodness.

While popcorn and rum may not be a flavour combo that immediately springs (or pops) to mind, it truly works! Aramdu smashed the two flavours together in this liqueur, with a base of aged Guyanese rum from the Diamond Distillery. One to crack open while watching a film, we reckon.