Aberargie Whisky

Built by the Morrison family (who bring us Old Perth and Mac-Talla, and are former owners of Bowmore) on their own family farm, Aberargie grows all the barley they use. Yes, it’s one of still only a tiny handful of exciting single estate farm distilleries! Everything except malting happens on site, and they’ve already been calmly distilling since 2017. Technically a Lowland malt, it lies on the Highland border and they’re forging their own path. Descending lyne arms, long fermentations, wide cut points, and flavoursome heritage grain create a fruity, oily, rich spirit.