Country French Cognac
Maturation Oak

Cognac Park Mizunara

A stunning offering from Cognac Park, produced with grapes grown exclusively in the clay soil vineyards of Cognac's tiny Borderies cru. Intriguingly, the spirit has been treated to four years of maturation, including a six-month finishing period in Japanese mizunara oak casks, a rare variety prized by distillers for the spiced, nutty profile it imparts. We've seen a few mizunara aged whiskies in our time, but a Cognac, well, this is intriguing!

Tasting Note by The Chaps at Master of Malt

Orchard blossom opens the way for floral grapes and hints of violet sweeties. Honeyed plums and roasted hazelnut arrive bringing notes of praline alongside softly nutty oak.

Allergy information

This product does not contain any notifiable allergens
More allergen information

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