America and France meet in this somewhat unusual Coganc from Bache Gabrielsen! As well as an initial ageing in French oak, the Cognac has also been finished in new American Tennessee oak barrels for six months, hence its name. Look out for some wonderful tropical notes among the more traditional chocolate and nuttiness you find in the spirit.
Tasting Note by The Chaps at Master of Malt
Notes of creamy coconut and oaky vanilla, with oily toasted nuts, chocolate-coated raisin and a tang of passion fruit.