Veuve Clicquot's Extra Brut Extra Old is an impressive Champagne made using an assemblage of well-aged wines, and it's double aged (in vats on its lees, and then in the bottle), resulting in a rich though vibrant flavour profile. It ought to pair very handsomely with fish, or mushroom dishes.
Tasting Note by The Chaps at Master of Malt
Juicy peach, soft lemon acidity, earthy vanilla, enjoyably toasty later on.