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A dry gin from the Isle of Skye! Uisge Lusach is distilled in a copper pot still which was previously used to distil (apparently illicit) whisky. The botanicals, including juniper, lemon peel and cardamom, are vapour infused. A classic gin which we reckon would do just as well over ice as in a Negroni.
Warming, fragrant spices balanced by vibrant citrus and peppery juniper.
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