Master of Malt Whisky Blog

Yummers-zaki

With so many amazing Japanese whiskies on the market we thought we’d review one of our favourites – the Yamazaki 18 Year Old, a whisky from the more thickly sherried, savoury school of Japanese malts.

A little about the distillery…

Yamazaki was Japan’s first whisky distillery and it was built by Suntory’s founder, Shinjiro Torii, in 1923. In Japan there are only two major players in whisky: Suntory and Nikka. Between them they control almost every distillery in the country.

Because of this there is no trading of malt and grain whisky between companies (as is the practice in Scotland’s whisky blending industry). Distilleries must be as self-contained as possible, so Yamazaki houses a whopping 12 stills of different type and configuration, allowing the distillery to produce a range of whiskies.

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Categories : Japanese Whisky, Whisky
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Welcome to the Master of Malt Blog

Crikey.

The internet then – blogs and twittering, My-face, spacebook and so on… It seems to be the future doesn’t it? We decided we’d better get on-board, so I thought I’d use this inaugural post to tell you a bit about what makes us tick.

To start, a bit about the team ethos – we’re all passionate about Whisky here, Scotch, Japanese, bourbon, rye, Irish, European, we love it all – you’ll find no xenophobia here, just a healthy dose of whiskyphilia.

We’re on a mission to search out the most interesting, exciting, innovative and surprising drams from around the world, whilst maintaining a healthy respect for the traditional crowd-pleasing whiskies we first enjoyed so many years ago, and that have set us all on the path to spiritous Nirvana.

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Categories : Scotch Whisky, Whisky
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