Features

Featured news, interviews and articles covering whisky, rum, gin, tequila and mezcal and other drinks and spirits, as well as the drinks industry.
A cart full of Japanese whisky at Luna Omakase Restaurant for International Whisky DayCelebrate International Whisky Day 2026 with Adventurous Drinking and Dining!

I recently had the pleasure of a unique dining experience in London, tied up with a flight of Japanese whisky. It reminded me that you don’t need to get on…

Emma SymonsEmma Symons
Lifestyle imagrey for the launch of the Jura Sherry Cask RangeJura Sherry Cask Range: Beyond the Gateway Whisky

Today we are reporting from the launch of the Jura Sherry Cask range. The new series showcases single malt Scotch whiskies each finished in a different sherry cask. The name…

Adam O'ConnellAdam O'Connell
Deanston Orange Wine Cask 17 Year Old on a table with Glencairn glasses full of whiskyDeanston Orange Wine Cask 17 Year Old: When Whisky Means Something

Deanston Orange Wine Cask 17 Year Old has hit our virtual shelves today. But that’s not the reason I want to write about this whisky. For that, I need to…

Adam O'ConnellAdam O'Connell
The label of Shindo Experimental 01Shindo Experimental 01 and the End of Japanese Whisky Mystique

Shindo Experimental 01 arrives at Master of Malt this week. And at a moment when Japanese whisky can no longer rely on romance alone. Age statements are thin on the…

Adam O'ConnellAdam O'Connell
Whisky is a low-calorie alcoholThere Will Be a 100-Year-Old Whisky in the Future

The idea of a 100-year-old whisky is not a fantasy. Thanks to Gordon & MacPhail, it seems that it will one day be an inevitability.  “My brother talks about the…

Adam O'ConnellAdam O'Connell
Gordon & MacPhail bottle of 1949 Glenlivet single maltUnlocking the Liquid Library of Gordon & MacPhail Whisky

Gordon & MacPhail whisky has a relationship with time like few companies. The family-owned firm has spent more than a century quietly building a liquid archive of Scotch whisky. The full…

Adam O'ConnellAdam O'Connell
Redbreast Irish Whiskey being poured into a Glencairn glass on a barHow Redbreast Irish Whiskey Is Made

If you want to understand how Redbreast Irish whiskey is made, you have to start in Midleton. That’s the sprawling County Cork distillery responsible for some of Ireland’s most famous…

Adam O'ConnellAdam O'Connell
A hot chocolate made with Glas 55Stillgarden and the Irish Herbal Liqueur Taking on Chartreuse

Stillgarden Distillery in Dublin says it’s for the modern spirit drinkers. Making Irish Chartreuse-style liqueurs is one way to prove that.  That’s Chartreuse-style liqueur. Let’s get that right. Chartreuse belongs…

Adam O'ConnellAdam O'Connell
Blackwater Distillery's stand at Bord Bia's Meet the MakersMeet the Makers: A Showcase of Irish Drinks Producers

Invite me to a showcase of Irish drinks, and I will attend. Eight consecutive years of Bord Bia’s annual trade show at the Irish Embassy in Grosvenor Place prove it….

Adam O'ConnellAdam O'Connell
Witchmark Single Origin English Vodka in a field of local barleyWitchmark Distillery: English Whisky Made Magic

A witchmark is an apotropaic symbol. A small carved sign believed to ward off evil, bad luck, and other unwelcome forces. Derived from the Greek apotropaios, meaning “turning away”, these…

Adam O'ConnellAdam O'Connell
The label of the Aberargie Inaugural ReleaseThe Story of Aberargie Distillery and its First Whisky

Aberargie Distillery has been laying down casks since November 2017. If you haven’t heard of them until recently, you’re not alone.  The Lowland whisky maker was quietly tipping away on…

Adam O'ConnellAdam O'Connell
Compass Box Hedonism 2026 among previous limited editionsCompass Box Hedonism 2026: Recharting the Course of Grain Whisky

Compass Box Hedonism 2026 exists because in 2000, John Glaser decided grain whisky was good enough. At the turn of the millennium, he launched Hedonism as the first blended grain…

Adam O'ConnellAdam O'Connell
Sweet Red Maraschino Cherries in Sticky SyrupHow To Make Your Own Maraschino Cherries

Maraschino cherries are an essential cocktail ingredient. But they also have a bad reputation. Cocktail sabotage by these lurid, oversweet, radioactive-looking, vaguely cherry-flavoured impostors has occurred for decades. But the…

Adam O'ConnellAdam O'Connell
Five New Releases from That Boutique-y Whisky Company!Five New Releases from That Boutique-y Whisky Company!

Dave Worthington is here to introduce you to five new releases from That Boutique-y Whisky Company. Each single cask whisky from your favourite bottler is more interesting than the last. Ever…

Dave WorthingtonDave Worthington
Why fine dining restaurants are embracing whiskyWhat Should I Pair With Whisky?

Ever ask yourself: What should I pair with whisky? If you have, this is the guide for you. Whisky lovers know the right pairing can turn a good dram into…

Adam O'ConnellAdam O'Connell
Hands holding glasses of fresh lemonade with orange slices and paper straws at a summer partyHave You Tried Whisky and Lemonade?

Whisky and lemonade doesn’t roll off the tongue like whisky and Coke or whisky and soda. It’s not even really regarded as an official whisky drink, more of a last-minute…

Adam O'ConnellAdam O'Connell