Laphroaig Elements 3.0 is here. Its third release in the experimental Elements Series is arguably the most dramatic yet. This smoky single malt was born not from a calculated production…
You’d think that after spending £185 million rebuilding one of whisky’s most storied ghost distilleries, Diageo might be content to stick with the original blueprint. Make some classic-style smoky Scotch,…
When Port Ellen Distillery closed in 1983, it seemed like it was for good. Back then, it was another name on the long list of distilleries lost to the whisky…
“No ice, mate.” Every bartender has heard this. Every. Single. One. Usually from a certain type of customer. You know the type. You might even be the type. And if you…
Whisky is no longer just the pride of Scotland’s glens, Ireland’s green hills, or Kentucky’s rickhouses. It’s being made in Mexico and Argentina, China and Denmark, South Africa and New…
Ah, Mizunara oak. The whisky world’s high-maintenance muse. This Japanese oak species (Quercus mongolica) is prized in whisky-making for the distinctive flavours it imparts: sandalwood, coconut, delicate incense, spices, and…
This is our Top 10 Most Beautiful Bottle Designs. Got any favourites? Let us know in the comments below. Let’s face it: we all judge a bottle by its cover. …
The London Distillery Company (TLDC) is back, and it has unfinished business. One of English whisky’s earliest modern pioneers, TLDC helped lay the foundations for the category before quietly fading…
It’s no secret that casks are the unsung heroes of Scotch whisky. But behind every great cask, there’s a cooper. And behind every great cooper, there’s… well, usually another cooper….
The Loch Lomond Group has announced it’s snapped up Brooklyn-based New York Distilling Company (NYDC) in a move that plants a flag in American whiskey territory and marks a significant…
Caol Ila – the Sound of Islay. Perched on Islay’s northeastern shores, the Scotch whisky distillery boasts magnificent views across the narrow sea channel that gives it its name, with…
There are whiskies, and then there are high-strength whiskies. Whiskies in bold. Whiskies. Like that. The kind that clock in at 50% ABV or more, pack your palate with flavour, and…
Want to win a trip to Islay with Bunnahabhain? Then you’re in the right place. The Westering Home Collection begins with a bold new Scotch whisky and a belter of…
The Dalmore Luminary Series has sadly ended with the launch of Edition No.3. The final chapter is a two-part release that includes The Dalmore 17 Year Old Luminary No. 3…
Remember when InchDairnie Distillery teased its follow-up to RyeLaw with two new single malts – KinGlassie Double Matured and KinGlassie Raw? Both have now arrived at Master of Malt, and…
In the world of Japanese whisky, Nikka sits comfortably on the shortlist of “legends.” Founded by Masataka Taketsuru, the man who studied distillation in Scotland and then brought that know-how…
There’s bourbon, and then there’s Blanton’s. The first name in single barrel whiskey, this Kentucky-born legend set the template for what premium bourbon could be – and still sets the…
Yes, whisky. Even when the sun’s out. After a spring that actually remembered how to be sunny, the good times keep coming in the UK. In this heat, you need…
Few distilleries boast a family heritage quite like Glenfarclas. One of the last truly independent producers of Scotch whisky, it has been in the hands of the Grant family since…
When it comes to whisky, some people want mystery and intrigue. Others prefer to know where they stand. To drink whisky that does exactly what it says on the bottle. …
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