£

We're just loading our login box for you, hang on!

Master of Malt blog

Author: Adam O'Connell

Adam O'Connell has been writing for Master of Malt for over seven years now. He’s visited distilleries, wineries, and breweries across the world, reviewed a variety of whiskies, gins, rums, Tequilas, mezcals, brandies, vodkas, wines, beers, and cocktails, and contributed all kinds of words in all sorts of places, including over 1,000 articles to its award-winning online blog, The Whisk(e)y Wash, and many of the handy guides you might have enjoyed. He’s even jammed with Kiefer Sutherland AND dined with Ainsley Harriott. Not at the same time.

Master of Malt tastes… Interpreted Magic at The Savoy’s Beaufort Bar

When the Savoy’s Beaufort Bar revealed its new menu, Interpreted Magic, a drinks-based journey into all things mystical and mysterious, we had to check it out. The history, drama and…

No Comments on Master of Malt tastes… Interpreted Magic at The Savoy’s Beaufort Bar

New Arrival of the Week: Tomatin 12 Year Old 2006 Amontillado Sherry Cask Finish

Tomatin Distillery recently treated us to not one, but two new limited-edition expressions which both feature an intruiging cask finish. Only one can have the honour of being chosen to…

No Comments on New Arrival of the Week: Tomatin 12 Year Old 2006 Amontillado Sherry Cask Finish

Type on the field below and hit Enter/Return to search