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The Nightcap: 23 November

Oh hi there! You’ve made it to Friday. Well done. Pull up a comfy chair, pour a dram, and give yourself a pat on the back. But before you go into full weekend mode, we have one final thing for you. Yep, The Nightcap is here with the week’s booziest developments in one super handy digestif!

In case you hadn’t noticed, we’ve has LOADS on this week. MoM Towers has been buzzing. It all kicked off on Monday with #WhiskySanta’s Craigellachie 31 Year Old Super Wish! Then we received news that Brora’s stills have been whisked off for refurbishment ahead of the closed distillery’s reawakening. We kicked off our mega Ardbeg competition on Tuesday (want to visit the distillery? Check out the blog post and you could be away on a jet plane/train/ferry/alternative mode of transport and be Islay-bound!)

That’s not all. Henry got the lowdown on Dandelyan’s final cocktail menu (sob!), Annie caught up with New York Distilling Company’s Allen Katz, and we introduced our delicious Black Friday Deals. Oh, and we launched a tiny little thing called Master of Malt Auctions… Phew.

Enough for now, though. Here are the other need-to-know drinks stories from the week that was!

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Brilliant boozes for Bonfire Night!

Bonfire Night

Remember, remember the Fifth of November fondly this year with these cracking tipples…

Bonfire Night, or as those who own cats and dogs presumably call it, National Scare the Crap out of My Pet(s) Day, has come around again. This is great news because Bonfire Night is brilliant. Countless fireworks lighting up the sky. Heaps of amazing autumnal food. Plus there are the actual bonfires, carrying that fantastic scent and welcome heat through the crisp night air.

For some people, it’s all about the festival atmosphere at parties and displays. For others, it’s all about wrapping up warm and snug at home, enjoying the spectacle from afar. Ultimately, we’re all going to take advantage of another perfectly good excuse to indulge in some spectacular seasonal spirits. Right?

For those nodding enthusiastically in agreement, we’ve decided to round up some of the best Bonfire Night boozes and fireside beverages, each with an appropriately smouldering serve. Enjoy!

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That Boutique-y Rum Company is here!

Exciting news, rum fiends: That Boutique-y Drinks Company has unveiled its latest collection of independently bottled spirits. We hightailed it up to London to check out the nine inaugural expressions from That Boutique-y Rum Company!

At MoM Towers we tend to be fans of small-batch spirits. Single cask whiskies, unusual gins, intriguing Tequilas… Oh yes. So when news reached us that the folks behind That Boutique-y Whisky Company and That Boutique-y Gin Company had snaffled up vats and casks from some of the world’s most thrilling rum producers… Well, frankly, we were beyond excited. And behold: That Boutique-y Rum Company was born!

The world of rum is a big, bold, and diverse one. Where to start? With rum expert Peter Holland, off of The Floating Rum Shack, of course. Holland himself helped to create the range, which spans unusual cask offerings, high-ester pot-still delights, and even an agricole-style bottling from Portugal.
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10 of the best super spooky Halloween spirits!

spooky Halloween spirits

Whether you’re attending a party full of deadly debauchery or spending a quiet night at home treating yourself, we’ve got the tipples to tickle your festive fancy this Halloween…

Halloween has come around again, promising a day of ghosts and ghouls, spiders and scares and all things frightening and foul. But there is truly nothing more terrifying than the idea of enduring the endless barrage of begging children or the heaving town centres without a decent drink in hand (severed or otherwise)…

So, let us set the scene for spooky celebrations and paranormal partying this year. Spare yourself the tricks and instead treat yourself to these spooktacular offerings. We’ve compiled a list of spine-tingling spirits, each with the scariest of serves, from peculiar punches to creepy cocktails.

So come and join us – if you dare – and cast your eyes upon the most bewitching boozes around. Oh – and be sure to check out our Halloween 2018 page for more ghastly greats… Mwahahaha!

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Warming tipples for autumn evenings!

Warming tipples for autumn eves

Join us as well celebrate all things autumn with a round-up of sensational seasonal spirits!

Autumn is a season loved by many. It’s all about comfort food and drink. It’s a chance to make the most of the produce from the seasonal harvest. It’s the time to attend bonfire nights and Halloween parties. It’s the season when we welcome the darkening nights and browning leaves with a hearty tipple and, let’s face it, heaps of bloody pumpkin spice.

But what makes the perfect autumn drink? Summer refreshers and cocktails are now out of the question. But winter warmers aren’t the required tonic just yet. In autumn, or ‘fall’, for our exceptionally literal friends in the United States, it only seems right to celebrate brown spirits: whisky, Armagnac, Cognac, Calvados and darker or spiced rums, as well as liqueurs and cocktails packed with seasonal fruits and colours.

In this spirit, we’ve produced a list of appropriately autumnal boozes. Each comes with a seasonal serve if you want to get creative. These ought to keep you going until the snow starts to fall.

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Rum, Cocktails and Rugby with Santa Teresa 1796

Santa Teresa 1796 isn’t just one of the world’s classiest rums but the distillery in Venezuela also runs an inspiring program to help gang members give up a life of crime. CEO Alberto Vollmer was in London last week talking rum, rehabilitation and rugby.

“Yes, things are as bad as you hear, in some ways they are worse”, Vollmer was candid about the current crisis in Venezuela. The country’s deterioration means that Santa Teresa has had to find new markets for their rum. Their premium label, 1796, is now distributed globally by Bacardi, hence why I was talking to Vollmer in the splendour of the Rosewood Hotel in London. “As a Venezuelan brand to be in this room, in a city like London, is extraordinary”, he said.

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Why rum is for life, not just International Talk Like A Pirate Day

Yes, we all know the pirate tropes. And it is fun to talk like one. But rum is far more than comedy lingo and skull and cross bones. Here’s why the drink should be on your ‘serious’ imbibing list…

We’ve been chatting like pirates all day here at MoM Towers. And for a good cause. Not just for lolz (although it has been entertaining), but because we come to you with a very important message, and we needed to grab your attention. Here goes: rum is more than just a silly pirate stereotype.

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Craft Distilling Expo 2018: The epicentre of the craft distilling world

If you want to know what you’ll be drinking in the future, head over to the Old Truman Brewery for the sixth annual Craft Distilling Expo on 26th and 27th September. We give you the run-down on this essential event for distillers, buyers or just mad keen spirits lovers.

Fancy taking your spirits geekiness to the next level? Then Craft Distilling Expo is for you. It’s where the world of small and small-ish scale distilling meets to learn, shop and (most importantly) to sample some delicious drinks.

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Q&A: Moses Odong, Cabby’s Rum founder

The winner of The Rum & Cola Trophy at this year’s IWSC wasn’t from Jamaica or Cuba; it was Cabby’s Rum from London. We met with its founder Moses Odong, who you won’t be surprised to hear is also a cab driver. On the agenda? Rum, Bradley Wiggins and whether the Knowledge makes you a better distiller…

A railway arch in Bow, East London, is probably the last place on earth you’d expect to find a rum distillery, but step inside the home of the Taxi Spirit Company and there’s a gleaming copper and stainless steel still. Its proud owner, Moses Odong, took the time out of his busy schedule of distilling, cabbing and being father to four children (how does he have the time?) to answer some searching questions.

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How did The Glenlivet, Chivas Regal and Jameson perform in 2018?

With Pernod Ricard’s full-year sales results hot off the press, we take a peek at how the likes of Scotch whiskies The Glenlivet and Chivas Regal, Ireland’s Jameson, Cognac brand Martell and Absolut vodka fared in 2017/18. Spoiler alert: Scotch wasn’t the star of the show…

It’s results season, folks! Big companies left, right and centre are publishing their annual (or quarterly) reports, giving us an insight into how they’re getting on sales-wise. Today it’s the turn of Pernod Ricard to disclose its full-year data to the end of June. We had a nose through the docs and crunched the numbers to see how some of the world’s biggest drinks brands got on…
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