Drinks by the Dram revealed their selection of spirit-filled Advent Calendars for 2016 last week, all of which you can pre-order right this very second! Every calendar contains 24 different handmade wax-sealed 3cl drams, one behind each window, so you count down to Christmas while exploring spectacular whiskies, gins, rums, tequilas and more.
We love Christmas here at MoM towers – check out these posts to find out more about our festive merriment and to get some Christmas gift ideas.
Merry Christmas everyone!
My festive work here is done and I can honestly say that this has been my favourite Christmas ever! I granted 43 wishes this year (one each and every day since 12th November) and also gave away extra gifts to thousands of lucky Master of Malt customers at the checkout! That’s a total of well over £25,000 of treats!!!
I received over 24,000 wishes in total and a big thank you to all of you for spreading the good word (#WhiskySanta was delivered to twitter timelines over 21 million times during the period!). Amongst my favourite wishes to grant this year were @daxledbetter’s Ardbeg 23 Year Old 1991 (cask 10274) – Directors’ Cut (Douglas Laing) and @DavidCraikPhoto’s Master of Malt 30 Year Old Speyside Whisky Liqueur on Twitter as well as Jo Lawson’s Penderyn Bourbon Cask B227 on Facebook. Fantastic choices!
Last year Drinks by the Dram gave us spirits-and-liqueurs-filled Christmas Crackers and everybody saw that they were good. Very good. Frickin’ awesome, in fact! They made Christmas dinner (one of the best things in the world) even better, whilst simultaneously taking care of after-dinner drinks. Thank you Drinks by the Dram.
So, what now for 2015? Dedicated Whisky Crackers, of course! And Premium Whisky Crackers! And Gin Crackers! And the spirits-and-liqueurs-filled Christmas Crackers too, aptly renamed Spirit & Liqueur Crackers! All of the crackers – all available for despatch now!
Well, I did say that I might have something else up my immaculately cuffed sleeve this year, and here it is! I’ve used my powers as an omniscient supernatural Christmas being to ‘get in’ to the Master of Malt checkout. From here I’ll be giving away thousands of festive gifts to lucky customers (at least £20,000 worth, in fact!)…
Guess who is back… Back once again… #WhiskySanta is back! Tell all your friends and loved ones. Ho ho ho! A bit of the M&M-style wrap for you there. I like to stay current.
That’s right, your favourite festive, omniscient, supernatural, heavily-bearded being is back from his holibobs. I may have only had ten months off after last year’s festivities (during which I even received a shiny ISC award) but a tinsel-covered alarm clock has gone off somewhere and I’m feeling extremely generous once again! Time to make some lists and check them twice – lists of people using #WhiskySanta, that is – before granting one wish per day for you lucky people for a second year running!
Ah yes, it’s that time of year once again when Drinks by the Dram reveal their selection of fantastic spirits-filled advent calendars!
The Entire Range is Now Available for Pre-Order here. (Estimated despatch late October.)
As well as all your favourites such as The Whisky Advent Calendar and Ginvent Calendar (from the dream team of Drinks by the Dram and Gin Foundry), which are both back for a fourth year, 2015 sees the range extended with a dedicated Bourbon Calendar plus Rum, Cognac, Armagnac, Tequila, Mezcal, Vodka, Absinthe and erm… Naga Chilli Vodka calendars (the latter getting hotter each day!)
What a festive season it’s been already! It’s been my absolute pleasure to grant 56 wishes (one every day since 30th October), and that’s not all! There have been plenty of other Christmas pressies, giveaways and special offers – a word on those Ask #WhiskySanta wishes first though… I received over 13,000 wishes in total and a big thank you to all of you for spreading the good word (#WhiskySanta was delivered to twitter timelines over 9.1 million times during the period!).
Since I began granting one Christmas wish per day, there’s been one product in particular that’s been rather popular on your wishlists. Some chap in a panama hat with fluorescent eyes said it was rather good or something. Not much call for panama hats at the North Pole, you know. Still, if there’s one thing I’ve learned travelling all around the globe every year it’s that it takes all sorts!
Right then folks, you’ve had a day to assemble the bottles we’ll be needing for the prep for the upcoming #MasterofCocktails – This is really the ‘Christmas Panacea’ you’ve been dreaming of.
If you’re anything like me, there’ll be a seemingly endless procession of loved-ones throughout the Christmas period and ‘another Baileys’ only works so far. So – we’re going to make ourselves a cask of Martinez. Because, well, you know… Stir, strain and serve rocks.
Right then Ladies and Gents – time for this week’s #MasterofCocktails. We’re going to be making a drink I first tried a year or so ago at the Savoy, and is a drink created by the one and only @tomwalker86 for a Bacardi bartending competition, so it of course prominently features the classic rum at its core – yes, we’re making a ‘Maid In Cuba’ recipe this week.
We were supposed to make it last week, so thanks for waiting patiently. Definitely well worth the wait, though. It’s a good ‘un.