It may be one the oldest of the great Cognac houses, but Martell isn’t scared of a little innovation. Quite the opposite: fearlessness is the backbone of its philosophy. MoM…
Master of Malt blog
It’s (probably) the spookiest weekend of the year, but before you cover yourself in fake blood and wander around with a plastic hatchet “lodged” in your head, fill that noggin…
Attention Scotch enthusiasts: Last night we headed to London and received the most excellent news. Craigellachie is set to launch its oldest whisky to date – and it won’t cost…
Exciting news, rum fiends: That Boutique-y Drinks Company has unveiled its latest collection of independently bottled spirits. We hightailed it up to London to check out the nine inaugural expressions…
Whether you’re attending a party full of deadly debauchery or spending a quiet night at home treating yourself, we’ve got the tipples to tickle your festive fancy this Halloween… Halloween…
The great pisco war of South America* has been waging for centuries, and while Peru and Chile may never agree on the spirit’s origin, the former tends to take centre…
The evolution of family-owned Distillerie Merlet & Fils – trade eaux-de-vie supplier, world famous liqueurs producer, third-party distiller and own label extraordinaire – is unlike any other distillery in the…
Another work week is coming to a close, which means it’s time to open up a treasure chest of booze news – it’s The Nightcap! It’s Friday once again, folks….
We’ve got winners to announce for our BenRiach competition. These lucky folks will be heading up to the heart of Speyside to see where how the BenRiach brilliance happens in…
Join us as well celebrate all things autumn with a round-up of sensational seasonal spirits! Autumn is a season loved by many. It’s all about comfort food and drink. It’s…
Norwegian roots, experimental blends, and eaux-de-vie that dates back to the 19th century: MoM stepped into the cellars of historic Cognac merchant Bache-Gabrielsen… The house was founded by a Norwegian…
As Irish whisky and Jameson in particular continues to boom globally, Irish Distillers will be spending €150 million to increase production, warehousing and bottling capacity in Cork and Dublin. Irish…
‘No-alcohol’ is the biggest beer trend since ‘craft’, and the UK’s first alcohol-free brewery, London’s Nirvana Brewery, is proof. We stopped by for a chat with co-founder Steve Dass, to…
The weekend is in sight, and alongside it comes the newest edition of The Nightcap with bags full of booze news to dig into. If your work week has come…
Following on from Friday’s story, MoM delves deeper into the DNA of the latest addition to Gordon & MacPhail’s Private Collection: two ‘twin’ whiskies, the “oldest Longmorn single malts ever…
You and a lucky plus-one could win a trip to visit England’s award-winning The Lakes Distillery, located in Cumbria’s spectacular Lake District! Prize includes a two-night stay at the marvellous…
It’s been a great year for Churchill fans: Gary Oldman won an Oscar for Darkest Hour, Andrew Roberts released a Churchill biography, and best of all, Pol Roger have just…
The Giraud family has been tending vines in Grande Champagne since the 1600s; generation after generation has distilled wine, aged eaux-de-vie and supplied fine spirits to merchants across the region….
The first week of October is almost Oct-OVER. Sorry. That was terrible. Sorry. Anyway, here’s The Nightcap, lots of booze news to be had. As it turns out, October is…
Brendan McCarron, head of maturing stock at the Glenmorangie Company, explains why you have to be a bit mad to enjoy Ardbeg new make, and gives us a preview of…