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Crisp, dry white wine

Crisp, refreshing, and absolutely superb in hot summer weather, or to cut against rich, buttery dishes. Sauvignon Blanc has become the poster-child for this kind of wine over the past few years - there's no escaping its popularity!

Wine/white Wine/crisp Dry Whites

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Sauvignon Blanc from one of the top New Zealand producers, Cloudy Bay. The 2014 vintage comes from a good growing season, with a warm spring resulting in one of the earliest harvests in 30 years for...  More info
$34.24
Hey, woah, far out. This 2012 vintage Chardonnay comes from the Wines That Rock range, which blend the wine world with the music world by having music-inspired names and designs for their expressions...  More info
$43.75
This is the 2013 vintage Sauvignon Blanc from the Urlar vineyard in Gladstone, New Zealand. A classic New Zealand Sauv-Blanc, packed with stone-fruit and citrus notes, surrounded by touches of papaya...  More info
$20.86
Domaine de la Motte Chablis 1er Cru Vau-Ligneau is a stunning French white wine, made with Chardonnay grapes. Big and bold with plenty of fruit, paired with a good helping of minerality at its core...  More info
$28.57
From little-known French wine producer Henri Germain in Burgundy comes their 2011 vintage Meursault, a white wine made with Chardonnay grapes. Rather crisp and dry, with generous helpings of fresh...  More info
$66.39
The 2013 Condrieu La Petite Côte from the Yves Cuilleron is a well balanced, vibrant vintage. A top notch Viognier wine, the Condrieu La Petite Côte 2013 spent 9 months in oak casks before bottling...  More info
$67.91
From La Giustiniana come their Gavi di Gavi Lugarara 2013 vintage, made with 100% Cortese grapes and bottled without ageing in oak casks. A refreshing Italian white wine, with a fragrant nose of...  More info
$27.79
Everyone loves a good Riesling these days, so why not treat yourself to a plump, juicy Australian Riesling from the Grosset wine makers in Auburn. The Grosset Springvale Watervale Riesling 2012...  More info
$37.05
A fabulously crisp, drying Chardonnay from Santa Barbara County, California, produced by Au Bon Climat. The 2012 vintage boasts bountiful notes of orange, buttery brioche and crushed hazelnut notes.  More info
$37.82
A 2006 vintage Sauternes from Château Laville, made mostly with Semillon grapes, with a helping of Sauvignon Blanc and just a touch of Muscadelle. These grapes will have had botrytis, leading towards...  More info
$57.13
This is the 2013 vintage Sancerre from Domaine Sautereau, made with 100% Sauvignon Blanc. Following a long growing season, this is bright and floral with a good helping of citrus and apple blossom...  More info
$27.01
A single vineyard Chardonnay from South African winery, Glen Carlou. The grapes were grown on soil with plenty of quartz stone in it, hence the name. This 2012 vintage was matured for 11 months mostly...  More info
$32.42
Unlike the regular Sauvignon Blanc from New Zealand producer Dog Point, the Section 94 Sauvignon Blanc spends 18 months ageing in French oak barrels. This maturation imparts complexity and flavour to...  More info
$37.05
Redwood Pass make this classic Kiwi Sauvingnon Blanc in the Marlborough Awatere Valley...  More info
$51.97
Pouilly Fumé is so named because the Pouilly winemakers refer to the Sauvignon Blanc grape as Blanc Fumé because of the greyish, smoky (Fumé) bloom on the skin of the grape. Also, well made Pouilly...  More info
$25.49
Pieropan have released this single vineyard Soave. The vineyard of Calvarino has volcanic soils and the principal grape type grown is Garganega which is most commonly used in Soave.  More info
$29.31
This wine was made from grapes grown on the La Rocca vineyard on the Monte Rocchetta Hill. This Soave is entirely made from the Garganega grape type.  More info
$40.14
From the Silberberg vineyard on the slopes of Dahlenheim, the Domaine Pfister Riesling 2010 is an elegant, dry and intense expression. A glass of this beauty paired with a smoked salmon starter could...  More info
$30.86
Planeta Chardonnay 2011
(75cl, 13.50%)
A Sicilian Chardonnay from innovative winemakers, Planta. The 2011 vintage is rich, well balanced and ready to drink right now. Like, right right now now!  More info
$38.60
Located in the Marlborough region, the vineyards of Cloudy Bay are spread out to maximise diversity of micro-climates and soil types for their grapes. Without this, we wouldn't have their fantastic...  More info
$41.08
The De Loach Heritage Reserve Chardonnay 2012 was fermented in stainless steel tanks, to which was added a small portion of barrel-fermented Chardonnay for balance. Great value for a top Californian...  More info
$22.08
From Fiona Turner's Marlborough wine company, Tinpot Hut, comes the 2013 vintage Sauvignon Blanc. A pure and simple wine with some excellent notes of lemon-grass, passion fruit and even blackcurrant...  More info
$22.89
This tasty, medium dry white wine, made from a blend of Ortega & Reichensteiner grapes, comes from the Biddenden Vineyard in Kent, also known as The Garden of England, because there's nowhere better...  More info
$18.04
A delicious 2012 Vintage Chablis from Domaine Laroche in the north east of France. Rich with ripe citrus fruits and spring blossoms.  More info
$28.53
This Greywacke is wild! Specifically, it's the 2011 Wild Sauvignon from Kevin Judd's new winery. After being the chief winemaker at Cloudy Bay, he's using his skills to make some brilliant wines, and...  More info
$42.98
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ATOM Supplies Ltd trading as Master of Malt. Registered office: North House, 198 High Street, Tonbridge, TN9 1BE. Registered in England & Wales. Company number 3193057, VAT number GB 662241553.