70cl, 43%
Roku
An excellent gin from Japan's legendary Suntory - Roku Gin. This expression is made using a selection of botanicals, including six Japanese botanicals that provide a whistle-stop tour of the four… More info
72 Reviews
70cl, 47%
Sakurao
Back in 2018, the new Sakurao Distillery opened in Hiroshima. While they wait until they can produce a whisky, they've made a rather fabulous gin! The limited edition expression is made with 17… More info
4 Reviews
70cl, 43%
Etsu
All the way from Japan's Hokkaido island comes Etsu Gin! This fantastically floral expression features a selection of botanical from Japan, including tea leaves and yuzu. Rather excellent in a G&T,… More info
70cl, 45.1%
Kyoto Distillery
The Kyoto Distillery, the city's first dedicated gin maker, has fast become recognised for its fastidious attention to detail. Its second release, Ki No Tea, has been meticulously created to the same… More info
4 Reviews
70cl, 54.5%
Kyoto Distillery
Initially bottled for the 2017 Tokyo International Bar Show, the Kyoto Distillery's Ki No Bi Navy Strength is made with the same 11 botanicals distilled in six flavour categories as the original… More info
1 Review
Special Offer
70cl, 40%
Ukiyo
Ukiyo Blossom Gin is made with a base of distilled shochu, which gets redistilled with juniper, mandarin, and more. Following that, it's infused with sakura flower, imparting a helping of fragrant… More info
70cl, 45%
Wa Gin
Wa Gin is Japanese craft gin from Meiri Sake Brewery that was based on spirits distilled from sake stored for 10 years. It includes a selection of seven botanicals such as wood-scented juniper… More info
70cl, 47%
Masahiro
An intriguing Japanese gin from the Masahiro distillery, known for making Awamori (a type of rice-based spirit) but now exploring the glory of juniper! Alongside the aforementioned juniper, the… More info
11 Reviews
70cl, 47%
Nikka
Gin from Nikka?! Oh yes, my friends, the folks at Nikka aren't simply just whisky geniuses - they're accomplished gin producers too! Produced in Coffey stills using a base of barley and corn, Nikka… More info
6 Reviews
60cl, 48.4%
Kyoto Distillery
This snazzy pack from Japan's Kyoto Distillery features a trio of 20cl bottles of the Ki No Bi Gin range. This includes the classic Ki No Bi Gin (45.7% ABV), which is made using a rise spirit base… More info
70cl, 42%
Kaikyo Distillery
135 East Hyogo Dry Gin from The Kaikyo Distillery is named for the Akashi Meridian, which runs past the distillery in Akashi city at 135 degrees east longitude. It boasts a boatload of Japanese… More info
2 Reviews
70cl, 47%
Sakurao
Marvellously refreshing gin all the way from Japan! Produced by Chugoku Jozo (the same folks behind the Togouchi) at its Sakurao distillery, Sakurao Japanese Dry Gin is made with a selection of local… More info
2 Reviews
70cl, 43%
Aiki Gin
This expression from the Aiki Gin range features a similar selection of botanicals as Aiki Gin Smooth one, along with the addition of bitter melon, Okinawa long pepper, and shikwasa. The botanicals… More info
70cl, 43%
Tokyo Nights
This Japanese gin is distilled from sugar cane molasses and made following a secret recipe. A variety of botanicals such as locally sourced yuzu bark and matcha powder are macerated alongside the… More info
70cl, 45.7%
Kyoto Distillery
Ki No Bi Gin is the first release from the Kyoto Distillery! Unveiled in 2016, Ki No Bi Gin has been made using a rice spirit base, as well as a selection of botanicals including locally-sourced… More info
7 Reviews
70cl, 48%
Kyoto Distillery
Gin and Champagne are an undoubtedly good pairing in cocktails, but the Kyoto Distillery has gone a step further and aged its Ki No Bi Gin in Champagne casks! The unique tipple is the result of a… More info
50cl, 40%
Komasa
A wonderful tea-infused gin from Komasa Jyozo, the Hojicha expression is infused with juniper berries, shochu, Japanese cypress and roasted tea leaves from Kagoshima, which is one of Japan’s most… More info
70cl, 40%
Ukiyo
This expression from the Ukiyo Gin range highlights the deliciousness of yuzu, a fab citrus fruit that is used frequently in Japanese cuisine. The base spirit is made from distilled shochu, and… More info
50cl, 40%
Komasa
This here is the very first gin from Komasa, showcasing one of the world's smallest mandarins! It hails from Kagoshima, Japan, and is called the Sakurajima komikan, grown on the soils surrounding the… More info
70cl, 46%
Kyoto Distillery
The Kyoto Distillery's already awesome Ki No Bi Gin has been treated to a rather special maturation. The Japanese distillery joined forces with Kilchoman over on Islay, maturing the gin in American… More info
70cl, 45.7%
Kyoto Distillery
As an homage to the Japanese tradition of adding gold leaf to sake for celebratory (and shiny) drinks at festivals and weddings and the like, The Kyoto Distillery has created Kin No Bi Gin! Within… More info
70cl, 48%
Kyoto Distillery
The world of Japanese gin meets the world of Japanese whisky. A very interesting release from the Kyoto Distillery's Ki No Bi Gin range - this Ki Noh Bi expression has aged in sherry casks that were… More info
1 Review
70cl, 43%
Aiki Gin
A marvellous gin here all the way from Japan, released as part of the Aiki range. this expression boasts a selection of botanicals including the likes of yuzu, orange, lemon, angelica, Japanese… More info