Australian Gin

This intriguing treat is the delicious result of mixing Four Pillars Rare Dry Gin with Yarra Valley Shiraz grapes. What the Australian distillers did was steep the grapes in the gin for eight weeks, then pressed the grapes and blended it with yet more of their gin!

Four Pillars Rare Dry Gin is made in a small distillery in Yarra Valley, Australia. Everything the Four Pillars distillers make is based around their four pillars - the still, the water, the botanicals and love. It's sort of a bit like the four elements of hip hop. Pillar 1 - The Four Pillars cop

The Melbourne Gin Company was founded in 2012 by Andrew Marks, a former winemaker from nearby Yarra Valley, one of Victoria's premier wine regions. He uses stills that were designed for making perfume and makes use of local botanicals including grapefruit peel, rosemary, macadamia, sandalwood, honey

A decidedly savoury gin from Australia's Four Pillars Distillery. Inspired by a visit to the Cobram Estate (makers of top-notch olive oil) during the olive harvest, this expression incorporates both olive leaf and olive oil as botanicals, as well as a host of herbs like rosemary, bay leaf, coriander

Manly Spirits Co. was established in 2015 and is based near Manly Beach, Australia. This Australian dry gin was one of their first ventures, made with fabulous sustainably foraged Australian botanicals such as sea lettuce, finger lime and mountain pepperberry, alongside some more traditional gin bot

The Never Never Distilling Co. in Australia like juniper. A lot. In fact, for its Triple Juniper Gin, the adored seed cone imparts is flavours to the spirit in three ways... 1. Juniper is steeped in the spirit for 24 hours. 2. Fresh juniper is added to the spirit from step 1, and it's then disti

The flagship expression produced by the Cape Byron distillery on the southeast coast of Australia. Brookie's Byron Dry Gin is made with a hefty recipe of 26 botanicals, with many of them being native to the region in which the distillery resides, including Byron sunrise finger lime, cinnamon myrtle,

Four Pillars Sherry Cask Gin is an intense, rich new edition which was distilled in Healesville before being barrel-aged in 42 sherry and Australian fortified wine (Apera, created by friends of the Four Pillars) barrels which contained expressions between 15-35 years old. Four Pillars arranged th

A clever bit of creativity from the folks at Mt. Uncle in Australia. Beginning with a classic London dry gin recipe, the team first selects suitable equivalent botanicals, grown on the Mt. Uncle farm, and then smokes them before distillation! Imparting hearty layers of wood smoke and charred flavour

Hailing from Australia's Mt. Uncle distillery, this gin is brimming with native botanicals from its own farm, and the surrounding Atherton Tablelands. The likes of mango leaf, locally sourced vanilla and tea bring herbaceous, aromatic character making this ideal for vibrant G&Ts or delicate Spritzes

A Navy Strength addition to the Four Pillars range of gins distilled in Australia! Not only has this been bottled at an intense 58.8% ABV, they've also added finger limes to their botanical selection (which also includes Tasmanian pepperberry, lemon myrtle, cinnamon, cardamom, coriander seeds, star

The Australian coast is Manly Spirits Co.'s pantry, showcased by this refreshing Coastal Citrus Gin. Containing botanicals such as lemon aspen, Meyer lemon, fresh coriander leaf and local sea parsley, aiming to capture the spirit of a beach-side summer in a bottle.

The Old Young's Distillery on the west coast of Australia has created Bonza Botanical Gin with That Boutique-y Gin Company! All manner of marvellous leafy botanicals call Australia their home, and a lip-smacking selection have made their way into this expression, including wattleseed and bush mint.

A lot of juniper goes into making the Never Never Distilling Co.'s Juniper Freak Gin (as is only fair when you pick a name like that). It's a navy strength gin that features a base of Triple Juniper Gin, made with juniper steeped in the spirit, redistilled with fresh juniper and with juniper in the

The first release from Four Pillars' Bartender Series is the Spiced Negroni Gin! This was developed with Jason from Sydney's The Rook Bar and Four Pillars distiller Cameron, with the intent on making a gin perfect for use in a Negroni cocktail - an honourable endeavour. To do this, they boosted the

From the Manly Spirits Co. near Manly Beach in Australia comes a fruit-forward pink gin, inspired by the berries grown on lilly pilly trees (otherwise known as 'syzygium smithii' - think lilly pilly is a bit easier to pronounce). Along with lilly pilly, this expression features blood orange, lime, r

A splendid gin from Seppeltsfield Rd. Distillers, based in Australia's Barossa Valley wine region. With botanicals including fresh grapefruit and orange, it boasts a citrus-forward profile, balanced by elegant florals from the likes of chamomile, elderflower, and blue cornflowers. Top stuff for G&Ts

A bright and citrusy cumquat gin from Australia bursting with all the zest and zip you’d expect. It was named after founder Eddie Brooks’ grandmother Shirely, AKA, ‘Shirl the Pearl’, who made a mean bootleg version of this recipe. It’s made by steeping locally grown cumquats in Brookie’s Dry Gin for

Seppeltsfield Rd. Distillers has the luck of being based in Australia's Barossa Valley wine region, and this gin certainly ought to appeal to the wine lovers out there! Blending Seppeltsfield Rd. House Gin with shiraz grapes, this expression boasts rewarding layers of unctuous dark fruit and chocola

A cask-aged gin from Australia's Four Pillars, which has been matured in a solera system made of barrels originally used to age Yarra Valley Chardonnay! The gin, which is made to the same recipe as the Rare Dry Gin, boasts a well-balanced flavour profile of fruit, spice and floral elegance.

From the Barossa Valley in Australia, better known for its wine, comes this impressive gin produced by Seppeltsfield Rd. Distillers! This expression features a host of Australian botanicals, including waxflowers, Tasmanian pepperberry, and peppermint box harvested from the distillery grounds.

A vibrantly fruity gin from Mt. Uncle distillery in Australia, built upon a base of its classic Botanic Australis Gin, produced with an array of 14 native Australian botanicals, this expression has been treated to the addition of local plums and strawberry gum, imparting luscious layers of jammy fru

From Australia's Mt. Uncle distillery, this classic dry gin takes inspiration from a traditional London dry recipe, adding a twist with the use of 14 native Australian botanicals, carefully selected to substitute their equivalent in the recipe. All the botanicals are grown on Mt. Uncle farm, with de

All the way from Australia comes Never Never Distilling Co.'s Southern Strength Gin, made in the same way as the distillery's Triple Juniper Gin, but bottled at a robust 52% ABV. Juniper finds its way into the gin in three ways - it steeps in the spirit for 24 hours, fresh juniper is added when the

A classic dry gin all the way from Australia! This expression from Mt. Uncle takes inspiration from a traditional London dry gin recipe, except, it makes use of a host of 14 native Australian botanicals, grown on the Mt. Uncle farm! Intriguing inclusions such as ginger pepperberry and bunya nut help