Insider knowledge: Edradour 1993 Natural Cask Strength - Ibisco Decanter whisky is named whisky by virtue of the fact it's from Scotland. If distilled in America the spelling would be Edradour 1993 Natural Cask Strength - Ibisco Decanter whiskey, as opposed to whisky.
Nose: Full, balanced. Sultanas. Mixed peels. Spice, marmalade. Vanilla cream, rum.
Palate: Thick. Creamy, spice orange, dried fruits. Crystallized ginger, custard.
Finish: Long, touch of spice, tannins emerge, peppery, vanilla.
JUST HAVING THE LAST DRAM FROM CASK 243 DECANTER 43 AND NOW YOU TELL ME YOUR OUT OF STOCK.SEND MORE QUICK !
24th April 2010