Reposado Tequila

An unbelievably good Reposado tequila, made from Organic agaves which are grown for over 9 years before slow cooking in traditional ovens. The fermentation is done using the company's secret blend of yeasts, and then comes distillation followed by triple filtration. It is aged in very fine oak barre

A delicious 100% agave reposado Tequila from the Casamigos range, created by George Clooney, Rande Gerber and Mike Meldman. The agave piñas are cooked using traditional brick ovens, with the Tequila undergoing a long fermentation before it's distilled. This reposado Tequila has spent seven months in

Produced and distilled in the heart of Tequila, Mexico, by Fabrica de Tequilas, this reposado was made with blue agave that was cooked in autoclaves using steam for 10 hours. A special yeast is then added to the agave juices before fermentation, which lasts as long as 72 hours before distillation.

This is the El Espolòn Reposado Tequila, produced by Destilladora San Nicolas in Los Altos. After distillation, which includes playing rock music in the factories to "inspire" the agave, the Reposado is matured in American oak barrels for six months. Following that, it's handsomely bottled, with a l

Fortaleza launched in 2005, but Guillermo Sauza's family have been making tequila for five generations going back to Don Cenobio who is said to have been the first person to export “mezcal de tequila” to the United States, shorten the name to simply 'Tequila', use steam to cook the agave rather than

Smooth and balanced reposado tequila from Don Julio, aged for just under a year in bourbon barrels.

Made using hand-harvested, hand-selected Agave, this reposado Tequila has rested in Oak barrels for over 1 year prior to release.

Have you ever looked around your place of residence and thought to yourself, "We need more skulls"? Well, here's a tasty way to alleviate that issue - a bottle of Kah Resposado Tequila, shaped like a skull with a nifty Dia de los Muertos-inspired paint job. This particular bottling is a lower streng

A lovely Gold tequila from La Chica, made for cocktails, and itching to be shaken up into a tasty Margarita!

Reposado tequila from the Cazcabel range, matured in American oak barrels for at least 9 months before bottling. Suitable for enjoying in cocktails and well as simply sipping neat (if this tickles your fancy, their Coffee Liqueur is well worth a look too!).

The Sassenach Select is a limited edition Tequila, a collaboration between El Tequileño's master distiller, António Salles, and founder of Sassenach Spirits, Sam Heughan. Copper pot distilled 100% agave Tequila has been matured in American and French oak to make this double wood reposado expression,

The Reposado tequila from artisan distillers Don Fulano is matured for 8 months in French oak barrels before it is bottled. Similar to the Blanco, it's rich and herbal, though the Reposado has developed notes of biter-sweet dark chocolate and warm maple, alongside a general boost in spice intensity.

Patrón Reposado is aged in oak for at least two months, imparting subtle layers of woody sweetness while not losing any of that fresh agave brightness. Each bottle is hand filled, signed and uniquely numbered – a great sipping Tequila, this also makes a fantastic Margarita.

100% agave tequila from one of the most consistent producers in Mexico.

A glorious 100% agave Reposado Tequila from the folks at Mijenta, who are committed to environmental sustainability. Lightly aged in a combination of American white oak, French oak, and French acacia casks it boasts layers of rich vanilla, vegetal agave, and nutty wood. A splendid sipping Tequila an

This corking reposado is aged for between 4 and 6 months in white oak. It is made 100% blue agave from Jalisco, and it is blended with water from Tequila mountain. This is a superb premium tequila from Arette.

Allow us to introduce Mexico's bestselling tequila… El Jimador Reposado is aged for 2 months in White Oak barrels before bottling. It is stunningly smooth with notes of cooked agave, vanilla and caramel sweetness. The producers recommend it with grapefruit soda, lime juice and a hint of salt in a hi

An award winning Reposado, including a gold medal at the International Wine & Spirit Competition. Plus, let's face it, the bottle is pretty spiffy!

Herradura Reposado is a delicious Tequila which was launched in 1974 - it was also the world's first commercial Reposado! It is aged for 11 months in oak and it took home a Double Gold from the San Francisco World Spirits Competition.

This tremendous reposado Tequila from Tiempo is made from 100% blue weber agave grown in Los Altos and the Tequila Valley in Mexico. Produced with natural yeast and volcanic spring water, the Tequila is twice distilled before ageing for up to eight months. Whilst making this extremely vibrant and ta

VIVIR Tequila Reposado is made with 100% blue weber agave, and allowed to mature in bourbon oak casks for at least 6 months before making its way into the handsome bottles. Suitable for enjoying neat, but also works particularly well in all manner of Tequila-based cocktails... If you want to find

818 Reposado Tequila is aged in French and American oak barrels to bring wonderful roundness, warm spices, and vanilla to the 100% agave Tequila at its core. 818 Tequila is the brainchild of Kendall Jenner, and all the brand's expressions are made with agave that's harvested at at least seven years

Great reposado Tequila aged for around 6 months in white oak. It is well balanced, and made using agave from plants which were at least 10 years old.

This is the Reposado expression from Tequila El Rayo, which distils 100% Blue Weber agave in 105 year old copper stills and matured for seven months in casks that previously held whiskey before being bottled. El Rayo translates to 'the lightning', and the name is an homage to the legend that lightni

Produced by the AquaRiva company, this is a stunning Reposado Tequila. It is made with pure spring water and 100% Blue Weber Agave plants sourced from the Mexican Jalisco Highlands.