70cl, 35%
1800
An interesting and stylish bottling from the 1800 Tequila range, 1800 Cristalino is an añejo expression which has been filtered, resulting in a clear spirit that still packs a rich, full-bodied… More info
1 Review
70cl, 40%
Casa Noble
A handsome Anejo tequila from Casa Noble, aged in French white oak barrels for 2 years to develop the fruity agave, rich caramels and simmering spice notes. More info
1 Review
70cl, 38%
Tequila Corralejo
Corralejo mature their Añejo tequila for 12 months in new, charred American oak barrels before putting it into the beautiful red bottles. A gorgeous, smoky tequila, ready for sipping. More info
70cl, 38%
Sauza
From the famous tequila producers, Sauza, Tres Generaciones Añejo is aged in American oak for 12 months before bottling. More info
3 Reviews
70cl, 40%
Fabrica de Tequilas Finos
Kah Anejo Tequila is matured for 2 years in American white oak casks, before being placed into these Dia de los Muertos-inspired bottles, shaped like skulls. This one even has more skulls painted… More info
70cl, 40%
Patrón
An aged tequila from perhaps the best-known quality producer in Mexico. The bottle itself is a hand-made piece of art, but the contents are truly sublime. More info
5 Reviews
70cl, 38%
El Jimador
An Añejo tequila from bestselling Mexican brand El Jimador, this is aged for a year in toasted white oak barrels. It offers sweet vanilla and toffee flavours with plenty of spice. Delicious! More info
70cl, 38%
Gran Orendain
Añejo tequila produced by Orendain family and released as part of their very handsome Gran Orendain range, all of which are made with agave grown on the hill of Tepecoste. This particular expression… More info
2 Reviews
70cl, 40%
Excellia Tequila
The Excellia range of tequila comes to us from two sets of very carefully and talented hands, those of Jean-Sébastien Robicquet, who was a brand creator and producer of G'Vine Gin, and Carlos… More info
2 Reviews
75cl, 40%
Maestro Dobel
A 100% agave Añejo tequila produced for the Maestro Dobel range by a family that has a very long history in tequila-making - they are 11th generation tequila producers! This is aged in toasted white… More info
1 Review
70cl, 40%
Avión
Añejo tequila from the Avión range, founded by Ken Austin and made with the Lopez family in Jesus Maria - 100% of the agave used in Avión comes from Jesus Maria! The Añejo is matured for two years… More info
70cl, 40%
Calle 23
Calle 23 Añejo is distilled in the Los Altos region of Jalisco, using 100% agave, and spends 16 months resting in ex-bourbon barrels. The result is well-flavoured, with plenty of the vanilla… More info
1 Review
70cl, 53.2%
Ocho
This extra añejo tequila from the Ocho Single Barrel range was made using agave from Rancho El Carrizal's 2008 harvest, and was matured in a bourbon barrel for 46 months and 28 days. It was release… More info
70cl, 38%
Gran Centenario
A beautiful añejo from Gran Centenario made with 100% Blue Agave. It is aged for 18 months in American oak barrels. More info
2 Reviews
70cl, 38%
Código 1530
This is the Añejo expression from the Código 1530 range. Every Tequila from this selection is made with agave aged for seven years before distillation, and this particular expression spends 18 months… More info
70cl, 38%
Reserva del Señor
Añejo Tequila from the Reserva del Señor, which dates back to the 1940s. This well-matured expression spends 18 months maturing in oak before being bottled. Impressive stuff, well worth checking out. More info
70cl, 40%
Herradura
A very good quality Añejo from Herradura. This was introduced in 1962, and was the first commercially available tequila of its type. It also won Golds at both the coveted International Wine and… More info
2 Reviews
70cl, 50%
Dulce Vida Spirits
A 100 proof Anejo agave from the Dulce Vida Tequila range, made with organic agave. They age it in Bourbon barrels for 24 months before bottling at 50% ABV, which isn't seen very often in tequilas -… More info
70cl, 40%
Destileria La Fortaleza
With a rich family history in tequila, Guillermo Sauza launched Fortaleza in 2005, bringing back the traditions of previous generations at the family distillery that had sat unused for too long. This… More info
2 Reviews
70cl, 40%
Clase Azul
A super-premium añejo tequila from Clase Azul, presented in their instantly recognisable decanter. Made using traditional Mexican unfired clay methods, before European glazing techniques and hand… More info
70cl, 38%
1800
An ultra premium tequila, 1800 Anejo is aged in small French oak barrels for over 12 months, with a small proportion of it aged in American oak for 3 years. More info
5 Reviews
70cl, 40%
Tequila Centinela SA
The Centinela Anejo tequila is made with 100% agave and is aged for around 30 months in barrels previously used for maturing bourbon, before it is bottled. Well suited to sipping neat and being… More info
1 Review
70cl, 40%
Don Fulano
A very impressive anejo tequila from Don Fulano, which has been matured in French oak casks for a massive 5 years before it is bottled. With that sort of maturation comes plenty of rich, spicy notes,… More info
70cl, 38%
Tequila Supremo
A sleekly presented Añejo tequila from the Don Agustin range, produced in Jalisco using 100% agave. Having aged for at least 12 months, this Don Agustin expression has developed a depth of flavour… More info
3 Reviews
70cl, 40%
Cenote
Named after naturally-occurring swimming holes created by holes formed in limestone bedrock, Cenote Añejo Tequila spends a year maturing in American oak barrels before being bottled. It's created by… More info