70cl, 40%
Casamigos
From the Casamigos range (which we believe means 'house of friends') comes an Añejo tequila, which has spent 14 months ageing in American white oak casks. This maturation has resulted in a tequila… More info
1 Review
70cl, 38%
Don Julio
An 18 month aged tequila from Don Julio. This is aged in American white oak barrels and the result is a citrussy, fruity tequila. More info
6 Reviews
70cl, 40%
Casa Noble
A handsome Anejo tequila from Casa Noble, aged in French white oak barrels for 2 years to develop the fruity agave, rich caramels and simmering spice notes. More info
1 Review
70cl, 40%
Destileria La Fortaleza
With a rich family history in tequila, Guillermo Sauza launched Fortaleza in 2005, bringing back the traditions of previous generations at the family distillery that had sat unused for too long. This… More info
2 Reviews
70cl, 40%
Fabrica de Tequilas Finos
Kah Anejo Tequila is matured for 2 years in American white oak casks, before being placed into these Dia de los Muertos-inspired bottles, shaped like skulls. This one even has more skulls painted… More info
70cl, 38%
Tequila Corralejo
Corralejo mature their Añejo tequila for 12 months in new, charred American oak barrels before putting it into the beautiful red bottles. A gorgeous, smoky tequila, ready for sipping. More info
75cl, 40%
G4 Tequila
Añejo Tequila from the G4 Tequila range, produced by Felipe Camarena at the El Pandillo Distillery. The whole range is produced using traditional methods with an environmentally-conscious approach,… More info
70cl, 38%
El Jimador
A wonderful Añejo tequila from bestselling Mexican brand El Jimador, produced at Casa Herradura in the valley of Jalisco. It’s made from 100% Blue Weber agave, and is then aged for a year in toasted… More info
70cl, 40%
30-30
This añejo tequila from 30-30 was crafted using 100% agave, harvested when they were seven to nine years old to ensure peak sweetness and flavour. It was double distilled and then rested in new… More info
1 Review
70cl, 40%
Cenote
Named after naturally-occurring swimming holes created by holes formed in limestone bedrock, Cenote Añejo Tequila spends a year maturing in American oak barrels before being bottled. It's created by… More info
70cl, 54%
Ocho
Single barrel Añejo Tequila from La Latilla - a small hamlet situated just 1km away from La Alteña (the distillery that produces the Tapatio Tequilas). This bottling comes from the Ocho range, and… More info
70cl, 40%
Herradura
A very good quality Añejo from Herradura. This was introduced in 1962, and was the first commercially available tequila of its type. It also won Golds at both the coveted International Wine and… More info
2 Reviews
70cl, 38%
1800
An ultra premium tequila, 1800 Anejo is aged in small French oak barrels for over 12 months, with a small proportion of it aged in American oak for 3 years. More info
6 Reviews
70cl, 50%
Dulce Vida Spirits
A 100 proof Anejo agave from the Dulce Vida Tequila range, made with organic agave. They age it in Bourbon barrels for 24 months before bottling at 50% ABV, which isn't seen very often in tequilas -… More info
70cl, 38%
Código 1530
This is the Añejo expression from the Código 1530 range. Every Tequila from this selection is made with agave aged for seven years before distillation, and this particular expression spends 18 months… More info
70cl, 40%
Perfectomundo
An Añejo Tequila from the Perfectomundo range aged for 3 years in French oak casks and bourbon barrels. Very Fonzie-like. What's Fonzie like? He's cool? Correctomundo! More info
7 Reviews
50cl, 38%
La Altena
A quality 100% blue agave Mexican tequila that's double distilled to the desired strength and then bottled without the need for any water to be added! More info
70cl, 40%
Villa Lobos
At the top of the Villa Lobos range sits their Extra Añejo tequila, which spends at least 4 years ageing in oak barrels after spending at least 6 months resting in open steel tanks. This process… More info
1 Review
70cl, 40%
Tequila Centinela SA
The Centinela Anejo tequila is made with 100% agave and is aged for around 30 months in barrels previously used for maturing bourbon, before it is bottled. Well suited to sipping neat and being… More info
1 Review
70cl, 40%
Destileria La Fortuna
A richly well flavoured Añejo tequila from Destilería La Fortuna, made from 100% blue agave which is double distilled and matured for 3 years in ex-bourbon barrels. More info
70cl, 40%
Excellia Tequila
The Excellia range of tequila comes to us from two sets of very carefully and talented hands, those of Jean-Sébastien Robicquet, who was a brand creator and producer of G'Vine Gin, and Carlos… More info
2 Reviews
70cl, 38%
Sauza
From the famous tequila producers, Sauza, Tres Generaciones Añejo is aged in American oak for 12 months before bottling. More info
3 Reviews
75cl, 40%
San Matias
The Añejo expression from the Pueble Viejo range - well-matured and wonderfully flavoursome. More info
70cl, 40%
Clase Azul
A super-premium añejo tequila from Clase Azul, presented in their instantly recognisable decanter. Made using traditional Mexican unfired clay methods, before European glazing techniques and hand… More info
75cl, 40%
Pasote Tequila
From the locally sourced, pure blue agave of Felipe J. Camarena's distillery, El Pandillo, the Pasote Añejo is the longest aged tequila from this range, spending one year in American ex-bourbon… More info