The History of Japanese Whisky
The rise of a distilling powerhouse
Author: Master of Malt
1879
Shinjiro Torii born
The founder of Suntory Shinjiro Torii was born in Osaka on 20 February 1879.
1894
Masataka Taketsuru born
Masataka Taketsuru was born in Hiroshima. He would go on to introduce Scotch whisky distillation techniques to Japan and founded Nikka.
1899
Torii Shoten founded
Shinjiro Torii founded a wine shop in Osaka called Torii Shoten, a precursor company to Suntory.
1918
Masataka Taketsuru sailed for Scotland
Masataka Taketsuru travelled to Scotland to learn about the art of whisky distillation with stints at Longmorn and Hazelburn distilleries.
1920
Masataka Taketsusu returned to Japan
Masataka Taketsuru married Jessie ‘Rita’ Roberta Cowan. The same year the couple returned to Japan.
1923
Yamazaki founded
Taketsuru Masataka joined Suntory and the firm builds Yamazaki in Osaka, Japan’s first whisky distillery, using the knowledge that he has acquired in Scotland.
1929
First Suntory whisky released
Suntory released its first whisky, Shirofuda, or ‘white label’.
1934
Yoichi Distillery founded
Masataka established his company Nikka with a distillery in Hokkaido called Yoichi.
1940
First nikka whisky
Nikka released its first whisky. A historic moment in Japanese distilling history.
1950
Suntory released premium whisky
Suntory Old Whisky released, Japan’s first premium whisky.
1955
Karuizawa distillery founded
Karuizawa distillery founded by Daikoku Budoshu in Nagano. It's whisky would go on to become legendary.
1963
COffey still arrived
Nikka imported the first Coffey continuous still into Japan. It eventually finds a home at Miyagikyo distillery.
1967
Bond-san enjoyed suntory
Sean Connery drank Suntory whisky in the Bond film 'You Only Live Twice'.
1969
Nikka built another distillery
Nikka built a second distillery Miyagikyo at Sendai.
1973
World's largest whisky distillery opened
Hakushu distillery opened by Suntory in the Central region of Honshu.
Fuji Gotemba Distillery opened by Kirin Brewery Company in conjunction with Chivas Brothers and Seagram. Today at 1.7 million square feet with a capacity 12 million litres of whiskey a year, it’s the largest whisky distillery in the world.
1985
Nikka's famous blend hits the shelves
1989
Yoichi single malt released
Nikka released the first Yoichi single malt.
Suntory released Hibiki blended whisky.
Japanese stock market crash.
1990
Economic crisis hits japan
Japan’s asset price bubble bursts ushering in years of economic stagnation which hits the whisky industry hard.
1992
Shinshu distillery moth-balled
Mars Shinshu distillery in Nagano closed due to the lack of demand for Japanese whisky.
2000
Karuizawa closes
Karuizawa distillery closes, the still were sold off in 2011 and in 2016 it was demolished. A sad day for Japanese whisky.
2001
Yoichi is 'best of the best'
Yoichi 10 year old single cask won ‘Best of the Best’ title in a Whisky Magazine tasting – the first non-Scottish whisky to receive this honour.
2003
Lost in Translation
'Lost in Translation' released starring Bill Murray and Scarlett Johannson which popularised the phrase ‘For relaxing times, make it Suntory time.”
The Yamazaki 12 Year Old became the first Japanese whisky to be given a Gold Medal at the International Spirits Challenge.
2011
Mars shinshu is back
Mars Shinshu distillery reopened as demand for Japanese whisky begins to grow again.
2015
Jim Murray hails Yamazaki
Yamazaki Sherry Cask 2013 wins World Whisky of the Year in Jim Murray’s 'Whisky Bible'.
2020
a record-breaking YAmazaki
Bonhams auction house in Hong Kong sold a bottle of Yamazaki 55 Year Old, the oldest ever Japanese whisky released, for $795,000. A world record for whisky from Japan.
Ian Chang formerly of Kavalan in Taiwan announced the return of whisky distilling to Karuizawa in Japan.
2021
More transparent regulations announced
New tighter regulations from The Japan Spirits & Liqueurs Makers Association means that some blends including Nikka from the Barrel will no longer be classed as ‘Japanese whisky.’ This confirms the rumours that much that was being sold as Japanese whisky was actually imported from Scotland or Canada.
Japanese whisky giant Fuji Gotemba began exporting.
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