70cl, 43%
Starward
From the fabulous Starward distillery over in Melbourne comes Solera, a tasty single malt made with 100% Australian barley and matured exclusively in re-coopered and re-sized Apera (an Australian… More info
13 Reviews
70cl, 52%
Starward
This 10th Anniversary bottling from the Starward range celebrates a decade of Melbourne-based whisky production - and does so in incredible style. They've made this single malt using whisky drawn… More info
2 Reviews
70cl, 46.2%
Hellyers Road
The Hellyers Road distillery in Tasmania creates this expression by blending its Original (unpeated) single malt with a small portion of its Peated single malt - hence "Slightly Peated". As you would… More info
70cl, 46.2%
Hellyers Road
Terrific Tassie single malt from the Hellyers Road distillery, finished in French oak casks that previously held Pinot Noir wine. This has imparted a subtle fruity sweetness to the expression,… More info
70cl, 64.5%
Hellyers Road
Australian single malt here from Hellyers Road, bottled for La Maison du Whisky as part of their Cellar Books series. This is a "Slightly Peated" expression, matured for 12 years in 100 litre casks.… More info
1 Review
70cl, 40%
Hellyers Road
Single malt whisky from the Hellyers Road distillery in Tasmania (which Mike wrote a blog post about a while ago). This is the Original "Roaring Forty" expression, named after the 40km/h winds which… More info
50cl, 46%
Bakery Hill Distillery
From the Bakery Hill distillery in Victoria, Australia, comes a peated single malt whisky, which balances the earthy, smoky notes well with touches of stewed fruits, dark berries and a good helping… More info
50cl, 46%
Bakery Hill Distillery
The Double Wood expression from Australian distillery Bakery Hill features single malt whisky which was initially matured in American oak ex-bourbon barrels and finished in French oak casks. This… More info
1 Review
50cl, 46%
Bakery Hill Distillery
Australian single malt whisky from the Bakery Hill distillery, located in Victoria, north-east of Melbourne. Their Classic Malt expression is made using Australian Schooner barley and is matured in… More info
70cl, 50%
Tasmania Distillery
Tasmanian single malt distilled at the Tasmania distillery and matured in French oak casks, much like the World's Best Single Malt 2014, Sullivans Cove French Oak. Matured for 14 years in a single… More info
50cl, 48%
Starward
Having achieved something of a cult status, it's no surprise that Starward is back with a fourth batch of its Ginger Beer Cask whisky! As the name suggests, the Australian single malt was finished in… More info
50cl, 52%
Starward
An outrageously popular bottling from Australian Starward Distillery, part of the Projects series and their first whisky to be wholly matured in ex-bourbon casks - specifically bourbon casks from… More info
70cl, 43%
Overeem
Single malt whisky from Tasmania matured in a single French oak Port cask that's been chopped down to hold just 100 litres! This small cask size increases the speed of interaction between the wood,… More info
2 Reviews
70cl, 46.2%
Hellyers Road
A 10 year old Tassie single malt, produced at the excellent Hellyers Road distillery. This expression spends a decade slumbering in American oak bourbon casks, developing oodles of yummy vanilla-y… More info
70cl, 60%
Overeem
Matured in a single Port cask that has been cut down into a quarter cask (100 litre), this intense Tasmanian single malt is full of dark juicy fruit and spice character and bottled at cask strength. More info
3 Reviews
70cl, 47.5%
Tasmania Distillery
Sullivan's Cove is made in the Tasmanian Distillery and is producing a single malt whisky in a Scotch style. This bottling has been matured in ex-Bourbon barrels and uses water pulled from the… More info
8 Reviews
70cl, 40%
Tasmania Distillery
From the award winning Sullivan's Cove range comes a splendid single malt Tasmanian whisky, matured in the two styles of cask which the distillery makes great use of - American bourbon casks and… More info
5 Reviews
70cl, 47.5%
Tasmania Distillery
This Aussie whisky comes from the island state of Tasmania. When they are not being harassed by the Tasmanian devils they produce some of the best whisky being made south of the Equator at this… More info
28 Reviews
70cl, 61%
Great Southern Distilling Company
Limeburners single malt whisky, presented at a rather sturdy 61% ABV. This Australian expression was matured in an American oak cask which had previously matured Sherry, so prepare yourself for an… More info
2 Reviews
50cl, 52.9%
Overeem
A second batch of Overeem Tasmanian single malt bottled by That Boutique-y Whisky Company! Once again, we see Old Hobart's founder Casey Overeem in his renowned garage distillery (and you thought… More info
70cl, 46%
Lark Distillery
Port-cask-matured single malt from the Lark distillery, the first fully licensed commercial distillery on the island of Tasmania since the ban of 1839. This whisky was drawn from a single cask - cask… More info
70cl, 43%
Great Southern Distilling Company
Single malt whisky from Australia, distilled by the Great Southern Distilling Company. Limeburners have been incredibly popular and, from what we can see here from this single cask release, we're… More info
70cl, 60%
Overeem
Single cask malt whisky matured in an ex-Sherry quarter cask before bottling at cask strength. Expect tremendous intensity and luscious Christmas cake notes from this Tasmanian treat! More info
1 Review
70cl, 43%
Lark Distillery
An incredible whisky, even at young age, Lark single malt is produced in Tasmania, and is aged in small 100 litre "quarter" casks, to proffer an increased maturation, before bottling as an unblended,… More info
4 Reviews
50cl, 58%
Lark Distillery
Awarded a Gold Medal at the 2011 World Whiskeys Masters, this cask strength whisky from the Tasmanian distillery, Lark, is a belter. Lots of rich notes of toffee and peat, this is a small batch… More info