What's in a name? New Zealand 18 Year Old 1993 whisky is called whisky because it's produced in New Zealand. Were it from America it would be spelled New Zealand 18 Year Old 1993 whiskey, rather than whisky.
Nose: Toasted, oaky nose. Hints of caramel and allspice. Butterscotch.
Palate: Dried banana and cracked black pepper. Hints of citrus.
Finish: Zesty, peppery finish. A little lingering sweetness.