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What's in a name? Master of Malt 12 Year Old Orkney whisky is called whisky because it's produced in Scotland. Were it from America it would be spelled Master of Malt 12 Year Old Orkney whiskey, rather than whisky.
Tasting notes from Jim Murray's Whisky Bible 2009: Nose: 23.5/25 now if you really want to know what heather smells like, invest in a bottle of this: rarely do you come across it in such unabridged form…even if it’s Scapa!!; seriously botanical all round; Taste: 23/25 thick malt, a touch of light honey; Finish: 21/25 long, toffeed; Balance: 23/25 yet another gem from the Master of Malt (fudgy finish apart). His portfolio is pretty damned impressive, I must say. Score: 91 ...more
The Master of Malt