What's in a name? MacPhail's 50 Year Old 1938 whisky is called whisky because it's produced in Scotland. Were it from America it would be spelled MacPhail's 50 Year Old 1938 whiskey, rather than whisky.
The Master of Malt
James Taylor
Fantastically rich. Notes of fudge,cocoa and burnt sugar. The best I've ever tasted, and less than £30 /25ml it's a bargain!