Loch Dhu 1l Bottling Note
Rare stuff indeed. This was distilled at Mannochmore from 1996 to '97. This 10 year old is known as "The Black Whisky", so named for its very dark appearance. The producers attribute the colour to the use of double charred casks. Perhaps there's a drop or two of spirit caramel in the equation. Regardless, this is quite a collectible, even if it's not particularly well-regarded by critics.
Very nice whisky
Tastes like newly tanned leather
I have a 70cl bottle of this open and being drunk and also a litre bottle still sealed a very nice drink indeed
14th December 2012
This had a very unusual flavor, after letting it breath for about 30 minutes it had lots of burnt caramel flavors and the aroma of new leather, reminding me of the smell of riding a brand new saddle strapped on your horse for the first time. The flavors are very complex and unforgettable. This is one of the only single malts that I can clearly recall tasting, the flavors hitting my pallet and the distinct aroma. Very memorable. I would try this if you ever get a chance, it has not been produced since 1999, and becoming quite scarce.
17th July 2013