A sherry matured, 36 year old single malt, distilled in 1946 and bottled by Gordon and MacPhail.
The nose is full of juicy sultanas and sherry. Hints of wood shavings and pine oil with feinty notes of rubber and leather and a touch of cereal sweetness. The palate is quite full and very smooth with lots of fruit. The oak shines with chewy tannins and a touch of dark nuttiness with mixed peels. The finish is quite long and fruity with a good oak.