What's in a name? Johnnie Walker Red Label whisky is called whisky because it's produced in Scotland. Were it from America it would be spelled Johnnie Walker Red Label whiskey, rather than whisky.
The nose is quite pungent and full. There are notes of heather roots, cut herbs, a touch of fresh fruits and honey. The palate is quite full and rich. There are notes of malted barley and potpourri, a touch of winter spice and fruitcake. The finish is quite long and pungent, there is a good smoke note with a touch of oak.
The Master of Malt
A discret entry level blend
One of the best quality/price blend. Smoky and smooth, is a good way to start the whisky road.
Brooks
Take the advice of the name and keep on walking. bitter, oily, and very smoky. Nothing really makes it good. Very little redeeming character. I would not suggest drinking JW red.