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Highland Park 27 Year Old 1984 - Directors' Cut (Douglas Laing)

(70cl, 50.7%)
Highland Park 27 Year Old 1984 - Directors' Cut (Douglas Laing)

Highland Park 27 1984 Details

Country
Region
Distillery
Bottler
(Douglas Laing)
Distillation Date
(December 1984)

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Whisky or Whiskey

Interesting fact… Highland Park 27 Year Old 1984 - Directors' Cut (Douglas Laing) whisky spells its name whisky as it originates in Scotland. Had it been produced in America its name would be Highland Park 27 Year Old 1984 - Directors' Cut (Douglas Laing) whiskey, instead of whisky.

$313.09

Highland Park 27 1984 Bottling Note

Bottled as part of Douglas Laing's premium (and very handsomely packaged) Director's Cut range, this stellar malt was distilled in 1984 before a 27 year maturation in a single cask. A really whipstonker of a dram (and we don't use the term "whipstonker" lightly, you know.)

Tasting Note by The Chaps at Master of Malt

Nose: The nose pertains to a really lovely "aromatic" pipe tobacco. There are notes of maple spice, cedar, honey, deliciously sweet tobacco flavours and a little fig and potpourri.

Palate: Toffee apples, butterscotch and cedar. Rum spices, salt caramel, tarry ropes, a hint of soft smoke.

Finish: Long and madly complex with heather honey, soft wood smoke, just a hint of sticking plasters and black treacle.

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