Insider knowledge: Glenmorangie Nectar D'Or whisky is named whisky by virtue of the fact it's from Scotland. If distilled in America the spelling would be Glenmorangie Nectar D'Or whiskey, as opposed to whisky.
The nose is full of dessert wines, a little fruitiness with a good barley sweetness. The palate is quite full with more dessert wine notes, but with cereal notes and barley, a touch of malty spice and berry fruits with good oaky tannins and little herbal notes. The finish is long with a good oaked note and more noble rot.
The Master of Malt
Great Whisky
Delicious, thick and creamy, some nuttiness and intense honey sweetness. Very very nice.
Fantastic, smooth, and mellow
One of the best flavors I've had in a long time. Smooth, with a fruity aftertaste. I don't think you will find a better whisky for the price.
i'm getting hints of truffles, peanut butter, and cumberland sausages......and......a hint of Tahitian vanilla
one of the best yoghurts i've had for ages.
Very smooth on the palate
A delight on the tongue and aromas that soothe the nose.