Insider knowledge: Strawberry Ganache 1991 - Wemyss Malts (Glen Scotia) whisky is named whisky by virtue of the fact it's from Scotland. If distilled in America the spelling would be Strawberry Ganache 1991 - Wemyss Malts (Glen Scotia) whiskey, as opposed to whisky.
Nose: Cocoa butter and hints of cinnamon bagels. Creamy and very fruity - cranberries and strawberry jam.
Palate: Lemon curd and rich, 70% cocoa chocolate. Malty and very faintly smoky. Salted butter.
Finish: Chocolate liqueur and rich pastries.