Insider knowledge: The Black Grouse 1.5l whisky is named whisky by virtue of the fact it's from Scotland. If distilled in America the spelling would be The Black Grouse 1.5l whiskey, as opposed to whisky.
Nose: Medium, quite smoky. Solid peat note, rummy sweetness, touch of dry wood.
Palate: Medium, balanced. Peat smoke, caramel, spice.
Finish: Long, slightly peaty.
Very nice smooth, goes well with ice
30th March 2013