Nose: Orange and menthol notes, with baked fruit and roasted nuts.
Palate: Thick, with cr?me brulee, smooth coffee and a dark chocolate bitterness. Orange marmalade with red berries and more baked fruit - pears.
Finish: Thick marmalade, caramel notes slowly caress the tongue.
Overall: A deliciously smooth, orangey dram from Dalmore.