Insider knowledge: Caol Ila Feis Ile 2013 - Triple Matured whisky is named whisky by virtue of the fact it's from Scotland. If distilled in America the spelling would be Caol Ila Feis Ile 2013 - Triple Matured whiskey, as opposed to whisky.
Nose: Sweet, shredded seaweed, honey, orange peel and glacé cherries.
Palate: Orange bread and Madeira.
Finish: Hazelnuts and dried orange.
Overall: A rich, unusual and tasty Coal Ila.