What's in a name? Caol Ila 30 Year Old 1980 - Old Malt Cask (Douglas Laing) whisky is called whisky because it's produced in Scotland. Were it from America it would be spelled Caol Ila 30 Year Old 1980 - Old Malt Cask (Douglas Laing) whiskey, rather than whisky.
Nose: Calves leather, heather honey, charred oak, linseed oil and cool wood ashes.
Palate: Toffee sauce on hot pancakes, with a side of distinctly Caol Ila-esque smoke. Spiced.
Finish: Smoked cashews with peanut butter and rum spice.