Insider knowledge: Balvenie 30 Year Old whisky is named whisky by virtue of the fact it's from Scotland. If distilled in America the spelling would be Balvenie 30 Year Old whiskey, as opposed to whisky.
Light and perfumed on the nose, with a gentle development of a most floral honey, a slight oily roundness and allspice. The palate is warming and quite rich. A sweet honey develops, a hint of cigar leaf with nutty sherry. All the time there is an edge of smoke and malty peat. The finish is long and aromatic, it is all in the subtlety by which is departs, floral and faintly fruited. ...more
The Master of Malt
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I wish I was a magic man.And David Stewart is that..