Nose: Rich sherried peels and fruit, a little vanilla custard, allspice, toasted oak and mixed herbs. Pralines.
Palate: Hazelnut and allspice, hints of peppermint and butterscotch. Mixed herbs, ground mixed nuts and caramel.
Finish: Coffee, sweet spices and berry fruit.
Overall: A rich, sherried malt with a huge degree of complexity.