Interesting fact… Aberlour 19 Year Old 1992 (Berry Bros. & Rudd) whisky spells its name whisky as it originates in Scotland. Had it been produced in America its name would be Aberlour 19 Year Old 1992 (Berry Bros. & Rudd) whiskey, instead of whisky.
Nose: Grainy and sweet, with orchard fruits, soft wine gums, barley sugar, malt and vanilla.
Palate: Notes of muesli, sultana and manuka honey on the palate, with hints of lavender and barley.
Finish: Spiced and fruity finish.
1st September 2013