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Aberlour 1988 (Berry Brothers and Rudd)

(70cl, 53.20%)
Aberlour 1988 (Berry Brothers and Rudd)

Aberlour 1988 details

Country
(Scotch Whisky)
Region
(Speyside Whisky)
Distillery
(Aberlour)
Bottler
(Berry Brothers and Rudd)
Distillation Date
(1988)

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Also from Aberlour Whisky Distillery

Whisky or Whiskey

Insider knowledge: Aberlour 1988 (Berry Brothers and Rudd) whisky is named whisky by virtue of the fact it's from Scotland. If distilled in America the spelling would be Aberlour 1988 (Berry Brothers and Rudd) whiskey, as opposed to whisky.
$123.63

Aberlour 1988 Bottling Note

This was distilled at the Aberlour distillery in 1988. It was aged in cask 5551 and bottled at natural cask strength in 2011 by top wine merchants Berry Brothers and Rudd. This is a soft, fruity, rich whisky.
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Tasting Note by The Chaps at Master of Malt

Nose: Aromas of gentle fruits - sultanas, apples, pear and a little citrus, with just a hint of honey and soft cedar and oak.

Palate: Rich and fruity with notes of manuka honey, granary toast, black pepper and orange marmalade.

Finish: Slightly smoky with notes of mint chocolate (dark chocolate, mind), and oak.

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