Blog RSS Img Delivery About Us Contact Us +44 (0)1892 888 376
Search
Master of Malt > Blog Home
Master of Malt Whisky Blog

First Winner of the Premium Whisky Advent Calendar Competition!

by Sam Smith     13. November 2013 13:51

WWE wrestling

Winning can be tough. Rugby players sometimes get their teeth knocked out to win. Wrestlers have to dropkick everyone in sight to get a taste of the gold. Chess is just difficult to play, let alone beat someone at it. To other people, like this week’s winner of our Premium Whisky Advent Calendar competition, winning was as easy as buying a delicious Tasting Set and letting the prizes roll in.

More...

That Boutique-y Whisky Company is back. 4 more belters in time for Christmas.

by Ben Ellefsen     13. November 2013 10:00

That Boutique-y Whisky Company Strathmill, Ledaig, Ben Nevis and Macduff

42. I’ll save you the trouble of counting.

Turns out that it’s not only the answer to the ultimate question of life, the universe and everything, but is also the number of releases from That Boutique-y Whisky Company to date.

I’m pleased to say that numbers 39-42 are as fabulous as those that preceded them, and am delighted to reveal that we’ve got yet another 4 releases to come before the end of the year (including time-travelling barmen, and an absolute belter of an Islay that’s something of an exclusive).

More...

Caskstrength and Carry On - 3D Whisky

by Jake Mountain     12. November 2013 14:25

Professor Cornelius Ampleforth Christmas Mulled Cup

The 11th November 2013 will forever go down in the annals of history as 3D-Day, the day when the chaps off that there Caskstrength.net officially launched their fourth whisky bottling as well as a piece of cinema that may well prove to be the most significant televisual event since Quantum Leap, and I don't say that lightly.

A’ was for Arran, ‘B’ was for BenRiach and ‘C’ was for Cutty Sark. That leads us to ‘D’ in Neil and Joel’s epic A-Z series, and why have one ‘D’ when you can have 3? A tremendous blended malt constructed from the Diageo trio of Dailuaine, Dalwhinnie and Dufftown single malts was the result. It’s quite literally 3'D' malt whisky, and who doesn’t love a bit of 3D?

More...

Master of Cocktails - Blood and Sand

by Ben Ellefsen     11. November 2013 13:55

Master of Cocktails Blood and Sand cocktail

Whisky cocktails don’t get much more classic than the Blood and Sand, so it was inevitable that it would feature on #MasterofCocktails sooner or later. This version has, however, been thoroughly pimped with some snazzy new ingredients!

Most of the tweets I received last night went along the lines of "I need to get me some of that", almost regardless of the ingredient that was being mentioned. They were all 100% spot on too - you do indeed need these in your life as they're properly crazy-good!

Let's get amongst them.

More...

Winner of The Gleneagles Competition!

by Sam Smith     6. November 2013 10:57

Dapper dolphin

There are people who are born winners. Other people become winners. Some people are born as dolphins, which means that they aren’t actually people at all. We’re not concerned about dolphins today (although we should all help save them from extinction!).

No, today it’s all about the lucky winner of our rather marvellous Gleneagles competition!

More...

Heavy Sherry, Fresh Bourbon, Grain and ‘something a bit special’. TBWC strikes again.

by Ben Ellefsen     24. October 2013 10:13

That Boutique-y Whisky Company October releases

Told you we’d be back soon (and we’re not done yet)...

Another week, and another 4 brand-spanking-new releases from That Boutique-y Whisky Company have hit the shelves in time for Christmas. Once again I’m left trying to justify the madness that’s escaped from my bonce and onto the labels of these fine drams...

So – let’s start with the most obvious of the 4. A Giant with a fondness for Jam Sandwiches stealing a giant hat from a dunnage warehouse whilst all unnecessary on Bourbon. That? That.

More...

Master of Cocktails - The Manhattan

by Ben Ellefsen     21. October 2013 16:20

Master of Cocktails Manhattan cocktail

As mentioned last week, this one is going to be super-simple and super-high-quality. We’re making the perfect Manhattan, something not entered into lightly, of course, as it's a cocktail that's no doubt close to many people’s hearts. A true classic that enjoys fame around the globe, this version, none-the-less, is a little bit special.

You could follow the action and mix-along on twitter (#MasterofCocktails) on Sunday night, as you can every week, and now here it is in all its completeness for you to enjoy!

Let’s get to it...

More...

New Boutique-y Whiskies; Allt-á-Bhainne, Glen Keith, and Miltonduff

by Ben Ellefsen     1. October 2013 13:11

That Boutique-y Whisky Company Miltonduff, Glen Keith and Allt-a-Bhainne

Well it’s certainly been quite a while since we put out any new Boutique-y whiskies. Over 3 months in fact. Erm. Sorry about that. Will try and be more hyperactive in the future. Promise.

After a clutch of slightly more esoteric ideas in the last set of releases, we’re coming firmly back to the ‘whisky world’ with these three, each one featuring some of our compadres from the geeky, obsessive, and at times slightly worrying world we all inhabit.

More...

Redbreast 21 Year Old Joins the Family!

by Jake Mountain     27. September 2013 14:44

Redbreast 21

UPDATE: You can now find Redbreast 21 Year Old on the site here!

Last night saw the launch of a brand new Single Pot Still Irish Whiskey expression to join a range that already contains the excellent Redbreast 12 Year Old, Redbreast 12 Year Old Cask Strength and Redbreast 15 Year Old.

I know what you’re thinking: “What is the collective noun for robins?”. It’s a worm. A worm of robins. Yep.

The new expression? A 21 Year Old! We were more than a little excited. The Dave Broom quote on the Redbreast website sums it up nicely:

“If the ship was going down within sight of a desert island, my flailing left hand would make a grab for a bottle of Redbreast.”

More...

Master of Cocktails - The Scottish Gold Rush

by Ben Ellefsen     23. September 2013 11:44

Master of Cocktails Scottish Gold Rush

Welcome to the second instalment of Master of Cocktails, our new cocktail recipe feature on Twitter each and every Sunday evening (#MasterofCocktails), followed by a write up here on the Blog the very next day!

Last night, we made something super-easy with just three ingredients: whisky, honey and lemon. Yep, I've got a massive cold, but rather than what you may be thinking, we actually created a twist on The Gold Rush.

In terms of the whisk(e)y, a bourbon-matured scotch is ideal, or simply a bourbon, or at a push, just anything that's not peated! For a truly perfect choice see below...

More...

Archive

Whisky Tags


We Accept
Site Verified by
Delivery Partners
Master of Malt supports responsible drinking - Sip, don't Gulp.