Whisky During the Oil Crisis
The oil crisis of 1973 had a global economic impact, affecting various industries including distilleries, which had to adapt to rising energy costs. The U.S. ended its involvement in the Vietnam War, and the World Trade Center was completed in New York.
This year was notable for the emergence of older, more complex whiskies. Glenfiddich released a 30-year-old single malt, attracting attention for its depth of flavor and rarity. Such bottles have grown significantly in value, often seen as blue-chip investments in the whisky market. Distilleries started using energy-efficient technologies to counter the rising costs, leading to more sustainable practices that continue to be influential today. Whiskies from 1973 offer collectors a snapshot of an era filled with both challenges and innovations.