Turkish Spirit

Tekirdag Raki is a Turkish spirit made from grapes and distilled with aniseed, traditionally served with cold water and alongside plenty of food. For the Tekirdag Raki Gold Series, the distillers mature the spirit in oak casks to add a further depth of flavour.

Yeni Raki is a Turkish spirit made with a base of distilled grapes and flavoured with aniseed. It's often served with water (which turns the clear liquid a surprising milky colour) and alongside mezzes, which frequently include salads, stuffed vegetables and fish dishes, among others. It's also

A high-quality Raki from Turkish brand, Tekirdag. The copper band around the base of the bottle is a reference to the copper still that distil this traditional Turkish tipple.

Made with a base of grape spirit and flavoured with aniseed, Tekirdag Raki is an intense Turkish tipple which is often served with chilled water, alongside a number of appetiser dishes.

A premium expression from Yeni Raki, made with sun-dried grapes, which are mixed with high-quality aniseed and then triple distilled. Serve with cool water alongside a selection of tasty mezze dishes.