'06 Recchia Amarone Jago
The Recchia Amarone from Valpolicella is made from the Corvina grape which are unusually dried for three months to concentrate the sugars and flavours. The result is a full bodied wine with rich plummy flavours.
Ask #WhiskySanta for '06 Recchia Amarone Jago.
He'll grant one wish per day until Christmas...
Damsons,plums, demerara sugar and sweet spices form a rich bouquet followed by syrupy plum fruits on the palate and a warm spicy finish. Truly delicious.
So it is, apparently someone had been watching too much Godfather and got their Italian regions mixed up. --The Chaps at Master of Malt
4th June 2014
Amarone from Sicily that's a first! Veneto you dipsticks!
30th May 2014